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Results for Reference & Gastronomy

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New Wine Encyclopaedia New Wine Encyclopaedia by Alexis Bespaloff

New Wine Encyclopaedia

by Alexis Bespaloff


ISBN 13: 9780712639408

Format: Paperback (571 pages)
Publisher: Ebury Press
Published: 13 Sep 1990

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A Sprig of Coriander A Sprig of Coriander by John Midgley, Ian Sidaway

A Sprig of Coriander

by John Midgley, Ian Sidaway


ISBN 13: 9780821220986

Format: Hardcover (40 pages)
Publisher: Little, Brown
Published: 19 May 1994

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Bon Appetit!: French-English Menu Dictionary Bon Appetit!: French-English Menu Dictionary by Judith A. White

Bon Appetit!: French-English Menu Dictionary

by Judith A. White


ISBN 13: 9780709062851

Format: Paperback (144 pages)
Publisher: RBJT6
Published: 30 Nov 1998

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The Trout Cook: 100 Ways with Trout The Trout Cook: 100 Ways with Trout by Patricia Ann Hayes,Rodger McPhail

The Trout Cook: 100 Ways with Trout

by Patricia Ann Hayes,Rodger McPhail


ISBN 13: 9781852231309

Format: Hardcover (144 pages)
Publisher: The Crowood Press Ltd
Published: 27 Feb 1989
Other Format: Paperback

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The Wordsworth Dictionary of Drink (Wordsworth Reference) The Wordsworth Dictionary of Drink (Wordsworth Reference) by Ned Halley

The Wordsworth Dictionary of Drink (Wordsworth Reference)

by Ned Halley


ISBN 13: 9781853263811

Format: Paperback (512 pages)
Publisher: Wordsworth Editions Ltd
Published: Oct 1996

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Guide to Everyday Cooking Guide to Everyday Cooking by Gabriel Gate

Guide to Everyday Cooking

by Gabriel Gate


ISBN 13: 9781741140330

Format: Paperback (312 pages)
Publisher: Allen & Unwin
Published: 01 Apr 2003

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The Vegetable Encyclopedia and Cookbook The Vegetable Encyclopedia and Cookbook by Christine Ingram

The Vegetable Encyclopedia and Cookbook

by Christine Ingram


ISBN 13: 9781840384727

Format: Paperback (256 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000
Other Format: Paperback

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The Practical Mushroom Encyclopedia: Identifying, Picking and Cooking with Mushrooms The Practical Mushroom Encyclopedia: Identifying, Picking and Cooking with Mushrooms by Peter Jordan,Steven Wheeler

The Practical Mushroom Encyclopedia: Identifying, Picking and Cooking with Mushrooms

by Peter Jordan,Steven Wheeler


ISBN 13: 9781842152430

Format: Illustrated (256 pages)
Publisher: Southwater
Published: 01 Sep 2000

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THE CANDIDA ALBICANS YEAST FREE COOKBOOK THE CANDIDA ALBICANS YEAST FREE COOKBOOK by MCGRAW-HILL SCHOOL

THE CANDIDA ALBICANS YEAST FREE COOKBOOK

by MCGRAW-HILL SCHOOL


ISBN 13: 9780879834098

Format: Paperback (250 pages)
Publisher: McGraw-Hill Education
Published: 31 Jan 1986

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Jack Daniel's Spirit of Tennessee Cookbook Jack Daniel's Spirit of Tennessee Cookbook by Lynne Tolley,Pat Mitchamore

Jack Daniel's Spirit of Tennessee Cookbook

by Lynne Tolley,Pat Mitchamore


ISBN 13: 9781595553010

Format: Special Edition (192 pages)
Publisher: Thomas Nelson Publishers
Published: 01 May 2010

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THE SINGLE VEGAN: Simple, Convenient and Appetizing Meals for One THE SINGLE VEGAN: Simple, Convenient and Appetizing Meals for One by Leah Leneman

THE SINGLE VEGAN: Simple, Convenient and Appetizing Meals for One

by Leah Leneman


ISBN 13: 9780722514542

Format: Paperback (127 pages)
Publisher: Thorsons

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The Tea Companion: A Connoisseur's Guide (Companions) The Tea Companion: A Connoisseur's Guide (Companions) by Jane Pettigrew

The Tea Companion: A Connoisseur's Guide (Companions)

by Jane Pettigrew


ISBN 13: 9781850767770

Format: Hardcover (192 pages)
Publisher: Apple Press
Published: 27 Jun 1997

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