The Farm Shop Cookbook
by Christine McFadden
ISBN 13: 9781904573876
Format: Hardcover (304 pages) Publisher: Absolute Press Published: 01 Apr 2009
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The Book of Beer Knowledge: Essential Wisdom for the Discerning Drinker, a Useful Miscellany
by Jeff Evans
ISBN 13: 9781852491987
Format: Illustrated (160 pages) Publisher: CAMRA Books Published: 29 Oct 2004
The Pocket Wine Encyclopedia: 100 Regions, 2000 Producers, 4000 Wines (Wine Encyclopedia)
by VARIOUS
ISBN 13: 9781845432256
Format: Paperback (560 pages) Publisher: Apple Press Published: 01 Sep 2007
Italian Wines 2010
by N/A
ISBN 13: 9781890142155
Format: Paperback (912 pages) Publisher: Gambero Rosso Inc Published: 30 Apr 2010
The Sotheby's Wine Encyclopedia
ISBN 13: 9780756631642
Format: Hardcover (664 pages) Publisher: DK Publishing (Dorling Kindersley) Published: 19 Nov 2007 Other Format: Hardcover
James Halliday Australian Wine Companion 2010 (James Halliday's Australian Wine Companion)
ISBN 13: 9781740667548
Format: Paperback (768 pages) Publisher: Hardie Grant Books Published: 01 Aug 2009
The Penguin Companion to Food
ISBN 13: 9780142001639
Format: Paperback (1104 pages) Publisher: Penguin Published: 26 Sep 2002 Other Format: Paperback
The Art of Sugarcraft: Marzipan
by Pat Ashby
ISBN 13: 9780948075087
Format: Hardcover (128 pages) Publisher: Merehurst Press Published: Oct 1986
Fast Food, Real Food
by Gail Duff
ISBN 13: 9781853270819
Format: Paperback (160 pages) Publisher: Prism Press Published: 31 Mar 1993
The Champagne Companion: The Authoritative Connoisseur's Guide
by Michael Edwards
ISBN 13: 9781850765370
Format: Hardcover (224 pages) Publisher: Apple Press Published: 01 Oct 1994
Red Wine Guide
by J Ainsworth, S Woods
ISBN 13: 9781840006285
Format: Paperback (192 pages) Publisher: Mitchell Beazley Published: 15 Aug 2002 Other Format: Hardcover
Encyclopaedia of the Wines and Domaines of France
by Clive Coates
ISBN 13: 9780304354412
Format: Hardcover (608 pages) Publisher: Cassell Illustrated Published: 09 Nov 2000