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Practical Cookery (Book & DVD-ROM) Practical Cookery (Book & DVD-ROM) by David Foskett,John Campbell,Victor Ceserani

Practical Cookery (Book & DVD-ROM)

by David Foskett,John Campbell,Victor Ceserani


ISBN 13: 9780340948378

Format: Hardcover (704 pages)
Publisher: Hodder Education
Published: 25 Mar 2008
Other Format: Hardcover, Paperback

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Jack Daniel's Spirit of Tennessee Cookbook Jack Daniel's Spirit of Tennessee Cookbook by Lynne Tolley,Pat Mitchamore

Jack Daniel's Spirit of Tennessee Cookbook

by Lynne Tolley,Pat Mitchamore


ISBN 13: 9781595553010

Format: Special Edition (192 pages)
Publisher: Thomas Nelson Publishers
Published: 01 May 2010

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The Glutton's Glossary The Glutton's Glossary by John Ayto

The Glutton's Glossary

by John Ayto


ISBN 13: 9780415026475

Format: Hardcover (320 pages)
Publisher: Routledge
Published: 13 Sep 1990

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The Art of Game Cookery The Art of Game Cookery by Rosemary Wadey

The Art of Game Cookery

by Rosemary Wadey


ISBN 13: 9781873057162

Format: Paperback (160 pages)
Publisher: Thomas Harmsworth Publishing Co
Published: 01 Sep 1993

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Tarts and Pies: Classic and Contemporary Tarts and Pies: Classic and Contemporary by N/A

Tarts and Pies: Classic and Contemporary

by N/A


ISBN 13: 9781906502089

Format: Paperback (256 pages)
Publisher: Grub Street
Published: 30 May 2008
Other Format: Hardcover

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Burgundy and Its Wines Burgundy and Its Wines by N/A

Burgundy and Its Wines

by N/A


ISBN 13: 9781844836062

Format: Paperback (144 pages)
Publisher: Duncan Baird Publishers
Published: 30 Apr 2010

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Things Cooks Love: Implements, Ingredients, Recipes Things Cooks Love: Implements, Ingredients, Recipes by La Table Sur,Marie Simmons

Things Cooks Love: Implements, Ingredients, Recipes

by La Table Sur,Marie Simmons


ISBN 13: 9780740769764

Format: Hardcover (352 pages)
Publisher: Andrews McMeel Publishing
Published: 01 Apr 2008

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A-Z of Whisky A-Z of Whisky by Gavin D. Smith,Richard Paterson

A-Z of Whisky

by Gavin D. Smith,Richard Paterson


ISBN 13: 9781906476038

Format: Paperback (240 pages)
Publisher: Angel's Share
Published: 18 May 2009

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Bon Appetit!: Travels Through France with Knife, Fork and Corkscrew (Paragon Softcover Large Print Books) Bon Appetit!: Travels Through France with Knife, Fork and Corkscrew (Paragon Softcover Large Print Books) by Peter Mayle

Bon Appetit!: Travels Through France with Knife, Fork and Corkscrew (Paragon Softcover Large Print Books)

by Peter Mayle


ISBN 13: 9780754024927

Format: Paperback (232 pages)
Publisher: Chivers Large print (Chivers, Windsor, Paragon & C
Published: 01 Jul 2002

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The Good Pub Guide 2013 The Good Pub Guide 2013 by Alisdair Aird,Fiona Stapley

The Good Pub Guide 2013

by Alisdair Aird,Fiona Stapley


ISBN 13: 9780091948719

Format: Paperback (1056 pages)
Publisher: Ebury Press
Published: 06 Sep 2012

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Recipe Encyclopedia Recipe Encyclopedia by Susan Tomnay

Recipe Encyclopedia

by Susan Tomnay


ISBN 13: 9780517184424

Format: Hardcover (496 pages)
Publisher: Random House Value Pub
Published: Sep 1997

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Sotheby's World Wine Encyclopedia: A Comprehensive Reference Guide to the Wines of the World Sotheby's World Wine Encyclopedia: A Comprehensive Reference Guide to the Wines of the World by stevenson-tom

Sotheby's World Wine Encyclopedia: A Comprehensive Reference Guide to the Wines of the World

by stevenson-tom


ISBN 13: 9780863186530

Format: Hardcover (480 pages)
Publisher: Dorling Kindersley Publishers Ltd
Published: 01 Jan 1991
Other Format: Paperback

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