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The New France: A Complete Guide to Contemporary French Wine The New France: A Complete Guide to Contemporary French Wine by Andrew Jefford

The New France: A Complete Guide to Contemporary French Wine

by Andrew Jefford


ISBN 13: 9781840004106

Format: Hardcover (256 pages)
Publisher: Mitchell Beazley
Published: 17 Oct 2002
Other Format: Hardcover

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Cooking: A Commonsense Guide Cooking: A Commonsense Guide by Murdoch Books

Cooking: A Commonsense Guide

by Murdoch Books


ISBN 13: 9780864115027

Format: Spiral-bound (384 pages)
Publisher: Murdoch Books
Published: 01 Apr 1999

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Sugar Flowers for All Seasons Sugar Flowers for All Seasons by Alan Dunn

Sugar Flowers for All Seasons

by Alan Dunn


ISBN 13: 9781853916908

Format: Paperback (144 pages)
Publisher: MEREHURST
Published: 1998
Other Format: Hardcover, Illustrated

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Essential Winetasting Essential Winetasting by Michael Schuster

Essential Winetasting

by Michael Schuster


ISBN 13: 9781840002058

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 26 Oct 2000
Other Format: Paperback

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Delia's How to Cook (DK American Original) Delia's How to Cook (DK American Original) by Delia Smith, Miki Duisterhof

Delia's How to Cook (DK American Original)

by Delia Smith, Miki Duisterhof


ISBN 13: 9780789471864

Format: Hardcover (496 pages)
Publisher: DK Publishing (Dorling Kindersley)
Published: Jun 2001

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Barbecues, Grills and Outdoor Cooking (Cook's Encyclopedia S.) Barbecues, Grills and Outdoor Cooking (Cook's Encyclopedia S.) by Christine France

Barbecues, Grills and Outdoor Cooking (Cook's Encyclopedia S.)

by Christine France


ISBN 13: 9780754808022

Format: Paperback (264 pages)
Publisher: Lorenz Books
Published: 01 May 2001

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Sniff Swirl and Slurp: How to Get More Pleasure Out of Every Glass of Wine Sniff Swirl and Slurp: How to Get More Pleasure Out of Every Glass of Wine by Max Allen

Sniff Swirl and Slurp: How to Get More Pleasure Out of Every Glass of Wine

by Max Allen


ISBN 13: 9781840005134

Format: Paperback (144 pages)
Publisher: Mitchell Beazley
Published: 15 Sep 2002

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New Wine Encyclopaedia New Wine Encyclopaedia by Alexis Bespaloff

New Wine Encyclopaedia

by Alexis Bespaloff


ISBN 13: 9780712639408

Format: Paperback (571 pages)
Publisher: Ebury Press
Published: 13 Sep 1990

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A Sprig of Coriander A Sprig of Coriander by John Midgley, Ian Sidaway

A Sprig of Coriander

by John Midgley, Ian Sidaway


ISBN 13: 9780821220986

Format: Hardcover (40 pages)
Publisher: Little, Brown
Published: 19 May 1994

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The Trout Cook: 100 Ways with Trout The Trout Cook: 100 Ways with Trout by Patricia Ann Hayes,Rodger McPhail

The Trout Cook: 100 Ways with Trout

by Patricia Ann Hayes,Rodger McPhail


ISBN 13: 9781852231309

Format: Hardcover (144 pages)
Publisher: The Crowood Press Ltd
Published: 27 Feb 1989
Other Format: Paperback

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The Cook's Encyclopedia of Best-Ever Vegetarian Cooking The Cook's Encyclopedia of Best-Ever Vegetarian Cooking by Roz Denny

The Cook's Encyclopedia of Best-Ever Vegetarian Cooking

by Roz Denny


ISBN 13: 9781843098409

Format: Paperback (256 pages)
Publisher: Hermes House
Published: 01 Jan 2003

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