Buy Used and New Reference & Gastronomy Books

Bouquet de Bretagne

by Georges Paineau

ISBN 13: 9781851457885

Format: Hardcover (96 pages)
Publisher: Pavilion Books
Published: 22 Apr 1993

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Vines, Grapes and Wines: The Wine Drinker's Guide to Grape Varieties

by Jancis Robinson

ISBN 13: 9781857329995

Format: Paperback (280 pages)
Publisher: Mitchell Beazley
Published: 29 Oct 1992

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A Sprig of Parsley

by John Midgley,Ian Sidaway

ISBN 13: 9780821220962

Format: Hardcover (40 pages)
Publisher: Little, Brown
Published: 19 May 1994

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The Good Cook: A complete guide to buying, preparing and serving food

by Richard Olney

ISBN 13: 9781899988532

Format: Paperback (320 pages)
Publisher: Quadrille Publishing Ltd
Published: 23 Oct 1998

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Ataste of Burgundy

by Julian More

ISBN 13: 9781558594647

Format: Hardcover
Publisher: Abbeville Press Inc.,U.S.
Published: 31 Dec 1993

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Graham Kerr's Smart Cooking

by Graham Kerr

ISBN 13: 9780385420747

Format: Hardcover (215 pages)
Publisher: Bantam Doubleday Dell Publishing Group
Published: Dec 1998

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Vegetarian Bible (Penguin Original)

by Anon Anon Anon

ISBN 13: 9780143008552

Format: Paperback (264 pages)
Publisher: Michael Joseph
Published: 25 Jun 2009

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The Cook's Encyclopaedia: Ingredients and Processes

by Tom Stobart

ISBN 13: 9781904010692

Format: Paperback (464 pages)
Publisher: Grub Street Publishing
Published: 31 Jul 2004

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Graham Kerr's Minimax Cookbook: Illustrated Step-By-Step Techniques Plus 150 All-New Minimax Recipes to Guarantee Minimum Risk and Maximum Flavor in

by Graham Kerr

ISBN 13: 9780385424882

Format: Hardcover (247 pages)
Publisher: Doubleday
Published: Dec 1998

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The Oxford Companion to Italian Food (Oxford Companions)

by Gillian Riley

ISBN 13: 9780195387100

Format: Illustrated (672 pages)
Publisher: Oxford University Press, U.S.A.
Published: 01 Apr 2009
Other Format: Illustrated

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The University Wine Course: A Wine Appreciation Text & Self Tutorial: A Wine Appreciation Text and Self Tutorial

by Marian W. Baldy Ph.D.

ISBN 13: 9780932664693

Format: Illustrated (452 pages)
Publisher: Board and Bench Publishing
Published: 13 Mar 2012

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Sherry (Faber Books on Wine)

by Julian Jeffs

ISBN 13: 9780571164479

Format: Paperback (304 pages)
Publisher: Mitchell Beazley
Published: 23 Nov 1992

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