Buy Used and New Reference & Gastronomy Books

The Cookies, Biscuits & Bars (Contemporary Kitchen S.)

by Hilaire Walden

ISBN 13: 9780754808343

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 31 Aug 2001

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The Victorian Kitchen

by Jennifer Davies

ISBN 13: 9780563362814

Format: Paperback (216 pages)
Publisher: BBC Books
Published: 31 Oct 1991
Other Format: Hardcover

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The Cook's Encyclopedia of Best-Ever Vegetarian Cooking

by Roz Denny

ISBN 13: 9781843098409

Format: Paperback (256 pages)
Publisher: Hermes House
Published: 01 Jan 2003

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French Wines

by Robert Joseph,Robert F. Joseph

ISBN 13: 9780751307931

Format: Paperback (240 pages)
Publisher: DK
Published: 04 Nov 1999
Other Format: Hardcover

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The Cook's Encyclopedia of Pasta

by Christine McFadden, Christine France

ISBN 13: 9780754803706

Format: Illustrated (264 pages)
Publisher: Lorenz Books
Published: 04 Dec 1999
Other Format: Hardcover

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Sugar Flowers for All Seasons

by Alan Dunn

ISBN 13: 9781853916908

Format: Paperback (144 pages)
Publisher: MEREHURST
Published: 1998
Other Format: Hardcover, Illustrated

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A Cook's Guide to Cheese: An Authoritative, Fact Packed Guide to the Cheeses of the World, Combined with a Fabulous Collection of Over 100 Recipes for ... Cheese Dishes (Illustrated Encyclopedia)

by Juliet Harbutt, Roz Denny

ISBN 13: 9780754800262

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: Aug 1999
Other Format: Paperback

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Jack Daniel's Spirit of Tennessee Cookbook

by Lynne Tolley,Pat Mitchamore

ISBN 13: 9781595553010

Format: Special Edition (192 pages)
Publisher: Thomas Nelson Publishers
Published: 01 May 2010

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Garden Flowers in Sugar Sugar Craft Skil (Sugarcraft Skills)

by Tony Warren

ISBN 13: 9781853915673

Format: Paperback (72 pages)
Publisher: Murdoch Books
Published: Apr 1996

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Soups (101 Essential Tips)

by N/A

ISBN 13: 9780751304817

Format: Paperback (72 pages)
Publisher: Dorling Kindersley Publishers Ltd
Published: 11 Jun 1997

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The Wordsworth Guide to Edible Plants and Animals (Wordsworth Reference)

by A.D. Livingston, Helen Livingston

ISBN 13: 9781853263774

Format: Paperback (304 pages)
Publisher: Wordsworth Editions Ltd
Published: 29 Feb 1996

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The Gastronomy of Spain and Portugal

by Manjon Maite

ISBN 13: 9781855830103

Format: Hardcover (320 pages)
Publisher: Collins & Brown
Published: 09 Apr 1990

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