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Family Favourites Cookbook Family Favourites Cookbook by Linda Newton

Family Favourites Cookbook

by Linda Newton


ISBN 13: 9780856854361

Format: Hardcover (264 pages)
Publisher: Marshall Cavendish
Published: Sep 1978

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The Egg: The Definitive Guide to Choosing, Cooking and Enjoying Eggs The Egg: The Definitive Guide to Choosing, Cooking and Enjoying Eggs by Alex Barker

The Egg: The Definitive Guide to Choosing, Cooking and Enjoying Eggs

by Alex Barker


ISBN 13: 9780754805069

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 01 Jul 2000

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Wine by Style: A Practical Guide to Choosing Wine by Flavour, Body, and Colour Wine by Style: A Practical Guide to Choosing Wine by Flavour, Body, and Colour by Fiona Beckett

Wine by Style: A Practical Guide to Choosing Wine by Flavour, Body, and Colour

by Fiona Beckett


ISBN 13: 9781840000306

Format: Paperback (120 pages)
Publisher: Mitchell Beazley
Published: 12 Mar 1998
Other Format: Paperback

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The Art of Sugarcraft: Marzipan The Art of Sugarcraft: Marzipan by Pat Ashby

The Art of Sugarcraft: Marzipan

by Pat Ashby


ISBN 13: 9780948075087

Format: Hardcover (128 pages)
Publisher: Merehurst Press
Published: Oct 1986

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The Tea Companion: A Connoisseur's Guide (Companions) The Tea Companion: A Connoisseur's Guide (Companions) by Jane Pettigrew

The Tea Companion: A Connoisseur's Guide (Companions)

by Jane Pettigrew


ISBN 13: 9781850767770

Format: Hardcover (192 pages)
Publisher: Apple Press
Published: 27 Jun 1997

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Red Wine Guide Red Wine Guide by J Ainsworth, S Woods

Red Wine Guide

by J Ainsworth, S Woods


ISBN 13: 9781840006285

Format: Paperback (192 pages)
Publisher: Mitchell Beazley
Published: 15 Aug 2002
Other Format: Hardcover

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All Holidays Cookbook All Holidays Cookbook by Tonn

All Holidays Cookbook

by Tonn


ISBN 13: 9780895426307

Format: Paperback (64 pages)
Publisher: Ideals Childrens Books
Published: Jun 1974

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The Scrumptious Veggie Cook Book: For Kids and Others The Scrumptious Veggie Cook Book: For Kids and Others by Marianne Bird

The Scrumptious Veggie Cook Book: For Kids and Others

by Marianne Bird


ISBN 13: 9781854250582

Format: Paperback (160 pages)
Publisher: Green Print
Published: 26 Feb 1991

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Patisserie Patisserie by L.J. Hanneman

Patisserie

by L.J. Hanneman


ISBN 13: 9780750604307

Format: Hardcover (334 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 26 Mar 1993

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A Cook's Dictionary: International Food and Cooking Terms from A to Z A Cook's Dictionary: International Food and Cooking Terms from A to Z by Charles Sinclair

A Cook's Dictionary: International Food and Cooking Terms from A to Z

by Charles Sinclair


ISBN 13: 9780747572268

Format: Hardcover (640 pages)
Publisher: Bloomsbury Publishing PLC
Published: 18 Oct 2004

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Beyond Baked Beans: Real Food for Students Beyond Baked Beans: Real Food for Students by Fiona Beckett

Beyond Baked Beans: Real Food for Students

by Fiona Beckett


ISBN 13: 9781899791835

Format: Paperback (192 pages)
Publisher: Absolute Press
Published: 01 Jul 2003

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