Eating Out en Francais: More Than 2,000 Food and Wine Terms in English and French Plus Mini-phrasebook and Guide to Wine Regions (French Entree)
by S.M.H. Collin
ISBN 13: 9780747569756
Format: Paperback (144 pages) Publisher: Bloomsbury Publishing PLC Published: 19 Jan 2004
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The Easy Edible Mushroom Guide
by David Pegler
ISBN 13: 9781854106315
Format: Paperback (256 pages) Publisher: Aurum Press Ltd Published: 01 Aug 1999
Vine Lines: A Humorous Guide to Wine Terminology
by Judy Valon
ISBN 13: 9781840245523
Format: Hardcover (96 pages) Publisher: Summersdale Published: 05 Feb 2006
Helen Brown's West Coast Cook Book
by Helen Evans Brown
ISBN 13: 9780394587769
Format: Hardcover (423 pages) Publisher: Alfred a Knopf Published: Feb 1991
Cookin' with Home Storage
by Peggy Layton
ISBN 13: 9781893519015
Format: Paperback (275 pages) Publisher: Peggy Layton Published: Mar 1998
The Sauce Bible: A Guide to the Saucier's Craft
by David Paul Larousse
ISBN 13: 9780471572282
Format: Hardcover (400 pages) Publisher: John Wiley & Sons Published: 05 Jul 1993
Zest
by Michele Cranston
ISBN 13: 9781558687738
Format: Paperback (224 pages) Publisher: Graphic Arts Center Publishing Company Published: Sep 2003
The Alice B. Toklas Cook Book
by M.F.K. Fisher, Alice B. Toklas
ISBN 13: 9780060913274
Format: Paperback (301 pages) Publisher: HarperPerennial Published: Aug 1986
Art of Cooking: v. 2 (Pepin, Jacques//Jacques Pepin's the Art of Cooking)
by Jacques Pepin
ISBN 13: 9780394546599
Format: Hardcover (356 pages) Publisher: Random House USA Inc Published: Apr 1989
International Dictionary of Gastronomy
by Guido Gomez De Silva
ISBN 13: 9780781808767
Format: Paperback (330 pages) Publisher: Hippocrene Books Inc.,U.S. Published: Dec 2003
The Sotheby's Wine Encyclopedia
by N/A
ISBN 13: 9780756631642
Format: Hardcover (664 pages) Publisher: DK Publishing (Dorling Kindersley) Published: 19 Nov 2007 Other Format: Hardcover
The New Oxford Book of Food Plants
by John Vaughan,Catherine Geissler
ISBN 13: 9780199549467
Format: Hardcover (288 pages) Publisher: OUP Oxford Published: 27 Aug 2009