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Grandmother Remembers Family Recipes Grandmother Remembers Family Recipes by Judith Levy

Grandmother Remembers Family Recipes

by Judith Levy


ISBN 13: 9780941434461

Format: Hardcover (96 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 19 May 1994

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Used : $24.87  
 
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The Country House Kitchen (History) The Country House Kitchen (History) by The National Trust,Pamela Sambrook,Peter C.D. Brears

The Country House Kitchen (History)

by The National Trust,Pamela Sambrook,Peter C.D. Brears


ISBN 13: 9780750908849

Format: Hardcover (288 pages)
Publisher: Sutton Publishing Ltd
Published: 22 Feb 1996
Other Format: Paperback

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Used : $26.07  
 
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Cupboard Love: A Dictionary of Culinary Curiosities Cupboard Love: A Dictionary of Culinary Curiosities by Mark Morton

Cupboard Love: A Dictionary of Culinary Curiosities

by Mark Morton


ISBN 13: 9781894663663

Format: Paperback (336 pages)
Publisher: Insomniac Press
Published: 01 Oct 2004

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The Alice B. Toklas Cook Book The Alice B. Toklas Cook Book by M.F.K. Fisher, Alice B. Toklas

The Alice B. Toklas Cook Book

by M.F.K. Fisher, Alice B. Toklas


ISBN 13: 9780060913274

Format: Paperback (301 pages)
Publisher: HarperPerennial
Published: Aug 1986

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Art of Cooking: v. 2 (Pepin, Jacques//Jacques Pepin's the Art of Cooking) Art of Cooking: v. 2 (Pepin, Jacques//Jacques Pepin's the Art of Cooking) by Jacques Pepin

Art of Cooking: v. 2 (Pepin, Jacques//Jacques Pepin's the Art of Cooking)

by Jacques Pepin


ISBN 13: 9780394546599

Format: Hardcover (356 pages)
Publisher: Random House USA Inc
Published: Apr 1989

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Used : $27.45  
 
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Burgundy: A Comprehensive Guide to the Producers, Appellations, and Wines Burgundy: A Comprehensive Guide to the Producers, Appellations, and Wines by Robert M Parker

Burgundy: A Comprehensive Guide to the Producers, Appellations, and Wines

by Robert M Parker


ISBN 13: 9780671633783

Format: Hardcover (1052 pages)
Publisher: Simon & Schuster
Published: 01 Oct 1990

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Working the Plate: The Art of Food Presentation Working the Plate: The Art of Food Presentation by Christopher Styler

Working the Plate: The Art of Food Presentation

by Christopher Styler


ISBN 13: 9780471479390

Format: Hardcover (208 pages)
Publisher: Harvest
Published: 22 Sep 2006

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Used : $30.50  
 
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Zest Zest by Michele Cranston

Zest

by Michele Cranston


ISBN 13: 9781558687738

Format: Paperback (224 pages)
Publisher: Graphic Arts Center Publishing Company
Published: Sep 2003

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Second Helpings: The Best of the Glenfiddich Awards Second Helpings: The Best of the Glenfiddich Awards by George Thaw

Second Helpings: The Best of the Glenfiddich Awards

by George Thaw


ISBN 13: 9780946555413

Format: Hardcover (208 pages)
Publisher: Aurum Press
Published: Apr 1996

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The Guernsey Babaco Cook Book The Guernsey Babaco Cook Book by Graham Edwards,Sue Edwards

The Guernsey Babaco Cook Book

by Graham Edwards,Sue Edwards


ISBN 13: 9780862994990

Format: Paperback (192 pages)
Publisher: Sutton Publishing Ltd
Published: 28 Feb 1988

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Used : $34.15  
 
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