Discovering Potatoes
by Alex Barker, Sally Mansfield
ISBN 13: 9781842152218
Format: Hardcover (128 pages) Publisher: Southwater Published: 01 Sep 2000
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Chic Simple: Cooking
by Sampson
ISBN 13: 9780500016381
Format: Hardcover (288 pages) Publisher: Thames & Hudson Ltd Published: 04 Sep 1995
Anatomy of a Dish
by Diane Forley,Catherine Young
ISBN 13: 9781579651893
Format: Hardcover (288 pages) Publisher: Workman Publishing Published: 27 Jul 2007
For Starters: Over 280 Recipes
by Ingeborg Pertwee
ISBN 13: 9780437127235
Format: Hardcover (176 pages) Publisher: Littlehampton Book Services Ltd Published: 29 Oct 1984 Other Format: Paperback
How to Eat: The Pleasures and Principles of Good Food
by Nigella Lawson
ISBN 13: 9780471257509
Format: Hardcover (496 pages) Publisher: John Wiley & Sons Published: 02 Sep 2003 Other Format: Hardcover, Paperback
You Brew Good Ale: History of Home-brewed Ales
by Ian P. Peaty
ISBN 13: 9780750915922
Format: Paperback (224 pages) Publisher: Sutton Publishing Ltd Published: 24 Jul 1997
The Chile Pepper Encyclopedia: Everything You'll Ever Need to Know about Hot Peppers, with More Than 100 Recipes
by Dave DeWitt
ISBN 13: 9780688156114
Format: Illustrated (352 pages) Publisher: HarperCollins Published: 01 Apr 1999
French Lessons: Adventures with Knife, Fork, and Corkscrew (Vintage Departures)
by Peter Mayle
ISBN 13: 9780375705618
Format: Illustrated (240 pages) Publisher: Vintage Published: 01 Jul 2002
Storied Dishes: What Our Family Recipes Tell Us about Who We Are and Where We've Been
by Linda Murray Berzok
ISBN 13: 9780313381676
Format: Hardcover (176 pages) Publisher: Praeger Published: 15 Jan 2011
Susan Costner's Great Sandwiches: Sensational Recipes from Uptown, Down Home, and Around the World
by Susan Costner, Camilla Turnbull, Faith Echtermeyer
ISBN 13: 9780517576748
Format: Hardcover Publisher: Crown Pub Published: 01 Nov 1990
The Hot Dog Companion: A Connoiseur's Guide to the Food We Love
by David Graulich
ISBN 13: 9780867307610
Format: Hardcover (128 pages) Publisher: Lebhar-Friedman Books Published: May 1999
Edible Plants and Animals: Unusual Foods from Aardvark to Zamias
by A.D. Livingston, Helen Livingston
ISBN 13: 9780816027446
Format: Hardcover (304 pages) Publisher: Facts On File Inc Published: 22 Sep 1994