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Encyclopedia of Cooking Skills Encyclopedia of Cooking Skills by

Encyclopedia of Cooking Skills

by


ISBN 13: 9781840811308

Format: Paperback
Publisher: Lorenz Books
Published: 03 Jan 2000

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Parker's Wine Buyers Guide (Fifth Edition) Parker's Wine Buyers Guide (Fifth Edition) by Robert Parker

Parker's Wine Buyers Guide (Fifth Edition)

by Robert Parker


ISBN 13: 9780751388237

Format: Hardcover (1703 pages)
Publisher: DK
Published: 06 Jan 2000
Other Format: Hardcover, Paperback

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A Century of Wine: The Story of a Wine Revolution A Century of Wine: The Story of a Wine Revolution by Stephen Brook

A Century of Wine: The Story of a Wine Revolution

by Stephen Brook


ISBN 13: 9781840002539

Format: Paperback (192 pages)
Publisher: Mitchell Beazley
Published: 28 Sep 2000

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The Cook's Encyclopedia of Pasta The Cook's Encyclopedia of Pasta by Christine McFadden, Christine France

The Cook's Encyclopedia of Pasta

by Christine McFadden, Christine France


ISBN 13: 9780754803706

Format: Illustrated (264 pages)
Publisher: Lorenz Books
Published: 04 Dec 1999
Other Format: Hardcover

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Food: The Definitive Guide Food: The Definitive Guide by John Newton, C. J. Jackson

Food: The Definitive Guide

by John Newton, C. J. Jackson


ISBN 13: 9781853911743

Format: Hardcover (496 pages)
Publisher: Murdoch Books
Published: 14 Sep 2001
Other Format: Hardcover, Paperback

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Memorable Dinners: Recollected by the Rich and Rare Memorable Dinners: Recollected by the Rich and Rare by Derek Nimmo,HRH the Duke of Glocester

Memorable Dinners: Recollected by the Rich and Rare

by Derek Nimmo,HRH the Duke of Glocester


ISBN 13: 9781870948487

Format: Hardcover (160 pages)
Publisher: Quiller Press
Published: 02 Feb 1991

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Loaf, Crust and Crumb Loaf, Crust and Crumb by Silvija Davidson

Loaf, Crust and Crumb

by Silvija Davidson


ISBN 13: 9780718138257

Format: Hardcover (336 pages)
Publisher: Michael Joseph
Published: 06 Jul 1995

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Sotheby's Wine Encyclopedia, The New Sotheby's Wine Encyclopedia, The New by Tom Stevenson

Sotheby's Wine Encyclopedia, The New

by Tom Stevenson


ISBN 13: 9780751327779

Format: Hardcover (600 pages)
Publisher: DK
Published: 04 Oct 2001
Other Format: Hardcover

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The Wine Dictionary The Wine Dictionary by Rosemary George

The Wine Dictionary

by Rosemary George


ISBN 13: 9780582893023

Format: Hardcover (404 pages)
Publisher: Longman
Published: Nov 1989

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Gingerbread Houses: A Complete Guide to Baking, Building, and Decorating Gingerbread Houses: A Complete Guide to Baking, Building, and Decorating by Christa Currie,Patti Falzarano

Gingerbread Houses: A Complete Guide to Baking, Building, and Decorating

by Christa Currie,Patti Falzarano


ISBN 13: 9780385472678

Format: Paperback (115 pages)
Publisher: Clarkson Potter
Published: 01 Oct 1994

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What are You Eating?: Food Fact File What are You Eating?: Food Fact File by Isabel Skypala

What are You Eating?: Food Fact File

by Isabel Skypala


ISBN 13: 9781854792907

Format: Paperback (336 pages)
Publisher: Michael O'Mara Books Ltd
Published: 11 Sep 1998
Other Format: Hardcover

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