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50 Classic Cocktails (Step-By-Step) 50 Classic Cocktails (Step-By-Step) by Oona van den Berg, Steve Baxter

50 Classic Cocktails (Step-By-Step)

by Oona van den Berg, Steve Baxter


ISBN 13: 9780765197535

Format: Hardcover (96 pages)
Publisher: Smithmark Pub
Published: Jul 1996

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Italian: over 120 Delicious Recipes (Cookery) Italian: over 120 Delicious Recipes (Cookery) by Monika Kellermann, Gertrud Kohn,Food Look, Barbara Sauermann

Italian: over 120 Delicious Recipes (Cookery)

by Monika Kellermann, Gertrud Kohn,Food Look, Barbara Sauermann


ISBN 13: 9783770170579

Format: Hardcover (215 pages)
Publisher: DuMont Buchverlag GmbH & Co
Published: 29 Jun 2001

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What Should I Feed My Baby?: A Complete Food And Nutrition Guide: A Complete Nutrition Guide What Should I Feed My Baby?: A Complete Food And Nutrition Guide: A Complete Nutrition Guide by Suzannah Olivier

What Should I Feed My Baby?: A Complete Food And Nutrition Guide: A Complete Nutrition Guide

by Suzannah Olivier


ISBN 13: 9780297843542

Format: Hardcover (192 pages)
Publisher: Phoenix
Published: 10 Jul 2003
Other Format: Hardcover

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The Food Lovers' Christmas: What to Buy and Where to Shop for the Perfect Christmas The Food Lovers' Christmas: What to Buy and Where to Shop for the Perfect Christmas by Henrietta Green

The Food Lovers' Christmas: What to Buy and Where to Shop for the Perfect Christmas

by Henrietta Green


ISBN 13: 9780091854041

Format: Paperback (160 pages)
Publisher: Ebury Press
Published: 02 Oct 1997

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Whole Foods Companion: A Guide for Adventurous Cooks, Curious Shoppers and Lovers of Natural Foods Whole Foods Companion: A Guide for Adventurous Cooks, Curious Shoppers and Lovers of Natural Foods by Dianne L. Onstad

Whole Foods Companion: A Guide for Adventurous Cooks, Curious Shoppers and Lovers of Natural Foods

by Dianne L. Onstad


ISBN 13: 9780930031831

Format: Paperback (400 pages)
Publisher: Chelsea Green Publishing Co
Published: 30 Oct 1996

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World Guide to Cheese World Guide to Cheese by Sonya Mills

World Guide to Cheese

by Sonya Mills


ISBN 13: 9780831795405

Format: Hardcover
Publisher: Gallery Books
Published: 01 Mar 1988
Other Format: Hardcover

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A Guide to the Eateries of Venice A Guide to the Eateries of Venice by Michela Scibilia

A Guide to the Eateries of Venice

by Michela Scibilia


ISBN 13: 9788872001936

Format: Paperback (112 pages)
Publisher: Vianello Libri
Published: 30 Jan 2006

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Simply Delicious 2 Simply Delicious 2 by Darina Allen

Simply Delicious 2

by Darina Allen


ISBN 13: 9780717117703

Format: Paperback (110 pages)
Publisher: Gill Books
Published: 01 Dec 1990

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The Whole Chile Pepper Book The Whole Chile Pepper Book by Dave DeWitt, Nancy Gerlach, Cyd Riley

The Whole Chile Pepper Book

by Dave DeWitt, Nancy Gerlach, Cyd Riley


ISBN 13: 9780316182232

Format: Paperback (373 pages)
Publisher: Little, Brown & Company
Published: 22 Nov 1990

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Delicatessen A Celebration and Cook Book Delicatessen A Celebration and Cook Book by Rosemary Moon

Delicatessen A Celebration and Cook Book

by Rosemary Moon


ISBN 13: 9780715393154

Format: Hardcover (120 pages)
Publisher: David & Charles
Published: 28 Sep 1989

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Vegetarian Encyclopaedia Vegetarian Encyclopaedia by Kitty Campion

Vegetarian Encyclopaedia

by Kitty Campion


ISBN 13: 9780712612654

Format: Hardcover (448 pages)
Publisher: Ebury Press
Published: 11 Sep 1986
Other Format: Paperback

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To Die For: 100 Food Experiences to Have Before You Die To Die For: 100 Food Experiences to Have Before You Die by Stephen Downes

To Die For: 100 Food Experiences to Have Before You Die

by Stephen Downes


ISBN 13: 9781740458962

Format: Paperback (208 pages)
Publisher: Pier 9, Murdoch Books
Published: 01 Apr 2006
Other Format: Paperback

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