Buy Used and New Reference & Gastronomy Books

The Scottish Beer Bible: The Essential Guide to Over 150 Scottish Beers and Lagers

by Gavin D. Smith

ISBN 13: 9781841830216

Format: Paperback (160 pages)
Publisher: Mercat Press
Published: 23 May 2001

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Londoners' Larder

by Annette Hope

ISBN 13: 9781851582860

Format: Hardcover (256 pages)
Publisher: Mainstream Publishing
Published: 18 Oct 1990
Other Format: Paperback

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Wine: The classic guide to the world of wine

by Hugh Johnson

ISBN 13: 9780855330392

Format: Hardcover (272 pages)
Publisher: Mitchell Beazley
Published: 25 Sep 1992
Other Format: Hardcover, Paperback

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The Art of Making Wine and Liqueurs

by Sampson Betty

ISBN 13: 9781854108449

Format: Paperback (154 pages)
Publisher: Aurum Press
Published: 12 Aug 2002

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Encyclopedia of Wine

by Oz Clarke

ISBN 13: 9780316851572

Format: Hardcover (400 pages)
Publisher: Little, Brown
Published: 07 Oct 1999

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Snail Eggs and Samphire

by Derek Cooper

ISBN 13: 9780330393676

Format: Paperback (432 pages)
Publisher: Pan Books
Published: 12 Oct 2001

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Vegetarian: Over 200 Healthy Recipes (Cookery)

by Dumont Monte

ISBN 13: 9783770170838

Format: Hardcover (240 pages)
Publisher: DuMont Buchverlag GmbH & Co
Published: 29 Jun 2001

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Lost in the Supermarket: The Indie Rock Cookbook

by Kay Bozich Owens

ISBN 13: 9781593762032

Format: Paperback (192 pages)
Publisher: SOFT SKULL PRESS
Published: 04 Dec 2008

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Living with Cross Stitch

by Ondori Publishing Company

ISBN 13: 9780870407604

Format: Paperback (96 pages)
Publisher: Ondori-Sha Publishers Ltd
Published: Jan 1989

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A Sprig of Basil

by John Midgley, Ian Sidaway

ISBN 13: 9780821220979

Format: Hardcover (40 pages)
Publisher: Little, Brown
Published: 19 May 1994

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Wine Bible

by Karen McNeil

ISBN 13: 9781563054341

Format: Paperback (904 pages)
Publisher: Workman Publishing
Published: 27 Jul 2007

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Christmas: Cookies, Cakes, Breads

by Dumont Monte

ISBN 13: 9783770170739

Format: Hardcover (192 pages)
Publisher: Dumont Monte UK
Published: 28 Sep 2001

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