Martha Stewart's Hors d'Oeuvres: The Creation and Presentation of Fabulous Finger Foods
by Martha Stewart
ISBN 13: 9780517554555
Format: Hardcover (165 pages) Publisher: Crown Publications Published: Dec 1984 Other Format: Paperback
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The Cook's Encyclopedia of Spices
by Sallie Morris,Lesley Mackley
ISBN 13: 9780754805090
Format: Illustrated (264 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Porters English Cookery Bible
by Richard Thomas Orlando Bridgeman Bradford
ISBN 13: 9781906032777
Format: Hardcover (288 pages) Publisher: Portico Published: 01 Jul 2009
Recipes: A Cook's Notebook
by Sara Mathews,etc.
ISBN 13: 9780948751028
Format: Hardcover (144 pages) Publisher: Eyebright Publications Published: Sep 1988
Masterchef 1990
by Loyd Grossman
ISBN 13: 9780563361077
Format: Paperback (160 pages) Publisher: BBC Books Published: 13 Dec 1990
The World Encyclopedia of Cheese: A Guide to the World's Cheese with a Feast of International Dishes
by Juliet Harbutt,Roz Denny
ISBN 13: 9780754809920
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 30 Apr 2002 Other Format: Illustrated, Paperback
Perfect Picnics
by DEBBIE SMITH, Mary Smith, Julia Bigg
ISBN 13: 9781851457441
Format: Hardcover (96 pages) Publisher: Pavilion Books Published: 08 Jul 1993
The Sotheby's Wine Encyclopedia (4th Edition)
by Tom Stevenson
ISBN 13: 9780751337402
Format: Hardcover (664 pages) Publisher: DK Published: 06 Oct 2005 Other Format: Hardcover
Gourmet Quotation Book: A Literary Banquet
by Jennifer Taylor
ISBN 13: 9780709041467
Format: Hardcover (96 pages) Publisher: Robert Hale Ltd Published: 31 Oct 1990
Hugh Johnson's Pocket Wine Book 2002: The World's Favourite Wine Adviser (Hugh Johnson's Pocket Wine Book: The World's Favourite Wine Adviser)
by Hugh Johnson
ISBN 13: 9781840004434
Format: Special Edition (296 pages) Publisher: Mitchell Beazley Published: 13 Sep 2001 Other Format: Hardcover
Foods That Harm, Foods That Heal: An A-Z Guide to Safe and Healthy Eating
by Reader's Digest
ISBN 13: 9780276421938
Format: Hardcover (400 pages) Publisher: Reader's Digest Published: 26 Jan 1996 Other Format: Hardcover
Leith's Cookery Bible
by Prue Leith,Caroline Waldegrave
ISBN 13: 9780747527992
Format: Hardcover (704 pages) Publisher: Bloomsbury Publishing PLC Published: 24 Oct 1996 Other Format: Hardcover