Buy Used and New Reference & Gastronomy Books

Cooking: A Commonsense Guide

by Murdoch Books

ISBN 13: 9780864115027

Format: Spiral-bound (384 pages)
Publisher: Murdoch Books
Published: 01 Apr 1999

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WINNERS DINNERS

by Michael Winner

ISBN 13: 9781861052834

Format: Hardcover (224 pages)
Publisher: Robson Books Ltd
Published: 20 Oct 1999

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Cheap and Cheerful Meals: Everyday Recipes for the End-of-week Pocket

by Barbara Steele

ISBN 13: 9780572013257

Format: Paperback (96 pages)
Publisher: W Foulsham & Co Ltd
Published: 29 Jul 1985

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The Cheese Lover's Companion: The Ultimate A-to-Z Cheese Guide with More Than 1,000 Listings for Cheeses and Cheese-Related Terms

by Sharon T. Herbst,Ron Herbst

ISBN 13: 9780060537043

Format: Paperback (576 pages)
Publisher: MorrowCB
Published: 05 Jul 2007

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Barbecues, Grills and Outdoor Cooking (Cook's Encyclopedia S.)

by Christine France

ISBN 13: 9780754808022

Format: Paperback (264 pages)
Publisher: Lorenz Books
Published: 01 May 2001

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Vegan A Go-Go!: A Cookbook & Survival Manual for Vegans on the Road

by Sarah Kramer

ISBN 13: 9781551522401

Format: Illustrated (256 pages)
Publisher: ARSENAL PULP PRESS
Published: 26 Feb 2009

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Cooking with Master Chefs

by Julia Child

ISBN 13: 9780679748298

Format: Paperback (146 pages)
Publisher: Alfred a Knopf Inc
Published: Oct 1993

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New Wine Encyclopaedia

by Alexis Bespaloff

ISBN 13: 9780712639408

Format: Paperback (571 pages)
Publisher: Ebury Press
Published: 13 Sep 1990

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A Sprig of Coriander

by John Midgley, Ian Sidaway

ISBN 13: 9780821220986

Format: Hardcover (40 pages)
Publisher: Little, Brown
Published: 19 May 1994

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Bon Appetit!: French-English Menu Dictionary

by Judith A. White

ISBN 13: 9780709062851

Format: Paperback (144 pages)
Publisher: RBJT6
Published: 30 Nov 1998

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The Mitchell Beazley White Wine Guide: A Complete Introduction to Choosing White Wine

by Jim Ainsworth, Simon Woods

ISBN 13: 9781840001976

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 14 Oct 1999
Other Format: Paperback

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The Trout Cook: 100 Ways with Trout

by Patricia Ann Hayes,Rodger McPhail

ISBN 13: 9781852231309

Format: Hardcover (144 pages)
Publisher: The Crowood Press Ltd
Published: 27 Feb 1989
Other Format: Paperback

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