MALT WHISKY COMPANION.
by Michael. Jackson
ISBN 13: 9780751301465
Format: Hardcover (272 pages) Publisher: Dorling Kindersley Published: 01 Jan 1994 Other Format: Hardcover
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Complete Guide to Food and Cooking
by Better Homes & Gardens
ISBN 13: 9780696019111
Format: Hardcover (480 pages) Publisher: Batsford Ltd Published: Nov 1993
Sip to Shore: Cocktails and Hors d'Oeuvre - A Collection of Caribbean Charter Yacht Concoctions
by Jan Robinson
ISBN 13: 9780961268626
Format: Plastic Comb (128 pages) Publisher: Gazelle Book Services Ltd Published: Dec 1993
The Larder Chef
by Willi Bode,M.J. Leto
ISBN 13: 9780750668996
Format: Paperback (368 pages) Publisher: Routledge Published: 23 Jun 2006
Chile Pepper Book: A Fiesta of Fiery, Flavorful Recipes
by Susan Belsinger, Carolyn Dille
ISBN 13: 9780934026932
Format: Paperback (96 pages) Publisher: Interweave Press Inc Published: 01 Apr 1994
The Cook's Encyclopaedia of Baking: The Cookbook for Creative Home Baking (Mini-matt S.)
by Carole Clements
ISBN 13: 9780754804949
Format: Paperback (264 pages) Publisher: Lorenz Books Published: 01 May 2000
"Family Circle" Cookery Encyclopedia
by Family Circle Editors
ISBN 13: 9780600586760
Format: Hardcover (496 pages) Publisher: Hamlyn Published: 15 May 1995
The World Encyclopedia of Coffee
by Mary Banks, Catherine Atkinson, Christine McFadden
ISBN 13: 9780754807568
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 31 Oct 2000
New Sotheby's Wine Encyclopedia: Millennium Silver Ediiton: Comprehensive Reference Guide to the Wines of the World (DK millennium M)
by Tom Stevenson
ISBN 13: 9780751345285
Format: Hardcover Publisher: Dorling Kindersley Publishers Ltd Published: 18 Oct 1999
Christmas (Cook's Encyclopedia S.)
by Martha Day
ISBN 13: 9780754808565
Format: Paperback (264 pages) Publisher: Lorenz Books Published: 31 Oct 2001
Rick Stein's Seafood Lovers' Guide: Recipes Inspired by a Coastal Journey
by Rick Stein
ISBN 13: 9780563551522
Format: Hardcover (192 pages) Publisher: BBC Published: 05 Oct 2000
The Food Bible: The Ultimate Reference Book for Food and Your Health
by Judith Wills
ISBN 13: 9781844004430
Format: Paperback (320 pages) Publisher: Quadrille Publishing Ltd Published: 05 Jan 2007 Other Format: Hardcover, Paperback