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Country Weekends Country Weekends by John Tovey

Country Weekends

by John Tovey


ISBN 13: 9780852236161

Format: Hardcover (160 pages)
Publisher: Ebury Press
Published: 16 May 1988

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1001 Wines: You Must Try Before You Die (1001 Must Before You Die) 1001 Wines: You Must Try Before You Die (1001 Must Before You Die) by Neil Beckett,Neil Beckett

1001 Wines: You Must Try Before You Die (1001 Must Before You Die)

by Neil Beckett,Neil Beckett


ISBN 13: 9781844036134

Format: Paperback (960 pages)
Publisher: Cassell Illustrated
Published: 06 Jun 2008

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Bouquet de Bretagne Bouquet de Bretagne by Georges Paineau

Bouquet de Bretagne

by Georges Paineau


ISBN 13: 9781851457885

Format: Hardcover (96 pages)
Publisher: Pavilion Books
Published: 22 Apr 1993

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Vines, Grapes and Wines: The Wine Drinker's Guide to Grape Varieties Vines, Grapes and Wines: The Wine Drinker's Guide to Grape Varieties by Jancis Robinson

Vines, Grapes and Wines: The Wine Drinker's Guide to Grape Varieties

by Jancis Robinson


ISBN 13: 9781857329995

Format: Paperback (280 pages)
Publisher: Mitchell Beazley
Published: 29 Oct 1992

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Portugal's Wines and Winemakers Portugal's Wines and Winemakers by Richard Mayson

Portugal's Wines and Winemakers

by Richard Mayson


ISBN 13: 9781891267017

Format: Hardcover (250 pages)
Publisher: Wine Appreciation Guild
Published: Dec 1997

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Buying the Best: How to Shop for and Cook with the World's Best Ingredients Buying the Best: How to Shop for and Cook with the World's Best Ingredients by Hugo Arnold

Buying the Best: How to Shop for and Cook with the World's Best Ingredients

by Hugo Arnold


ISBN 13: 9781856263337

Format: Hardcover (192 pages)
Publisher: Kyle Books
Published: 19 Oct 2000

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Sundays at Moosewood Restaurant Sundays at Moosewood Restaurant by The Moosewood Collective

Sundays at Moosewood Restaurant

by The Moosewood Collective


ISBN 13: 9780671679903

Format: Illustrated (768 pages)
Publisher: Simon & Schuster Ltd
Published: 01 Dec 1990

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The Cook's Encyclopaedia: Ingredients and Processes The Cook's Encyclopaedia: Ingredients and Processes by Tom Stobart

The Cook's Encyclopaedia: Ingredients and Processes

by Tom Stobart


ISBN 13: 9781904010692

Format: Paperback (464 pages)
Publisher: Grub Street Publishing
Published: 31 Jul 2004

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Harriet Roth's Cholesterol Control Cookbook Harriet Roth's Cholesterol Control Cookbook by Harriet Roth

Harriet Roth's Cholesterol Control Cookbook

by Harriet Roth


ISBN 13: 9780453006620

Format: Hardcover (432 pages)
Publisher: Penguin
Published: Jun 1989

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PETA's Vegan College Cookbook PETA's Vegan College Cookbook by Sourcebooks Inc

PETA's Vegan College Cookbook

by Sourcebooks Inc


ISBN 13: 9781402218859

Format: Paperback (352 pages)
Publisher: Sourcebooks, Inc
Published: 31 Jul 2009

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The Encyclopedia of Pasta The Encyclopedia of Pasta by Bridget Jones

The Encyclopedia of Pasta

by Bridget Jones


ISBN 13: 9781850765301

Format: Hardcover (320 pages)
Publisher: Apple Press
Published: 28 Oct 1994

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OCR Home Economics for AS: Food, Nutrition and Health Today OCR Home Economics for AS: Food, Nutrition and Health Today by Alexis Rickus,Bev Saunder

OCR Home Economics for AS: Food, Nutrition and Health Today

by Alexis Rickus,Bev Saunder


ISBN 13: 9780340968031

Format: Paperback (232 pages)
Publisher: Hodder Education
Published: 25 Jul 2008

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