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The World Encyclopedia of Coffee The World Encyclopedia of Coffee by Mary Banks, Catherine Atkinson, Christine McFadden

The World Encyclopedia of Coffee

by Mary Banks, Catherine Atkinson, Christine McFadden


ISBN 13: 9780754807568

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 31 Oct 2000

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The New Spain: A Complete Guide to Contemporary Spanish Wine The New Spain: A Complete Guide to Contemporary Spanish Wine by John Radford

The New Spain: A Complete Guide to Contemporary Spanish Wine

by John Radford


ISBN 13: 9781840009286

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: 11 Aug 2004
Other Format: Hardcover

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Christmas (Cook's Encyclopedia S.) Christmas (Cook's Encyclopedia S.) by Martha Day

Christmas (Cook's Encyclopedia S.)

by Martha Day


ISBN 13: 9780754808565

Format: Paperback (264 pages)
Publisher: Lorenz Books
Published: 31 Oct 2001

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The Little Book of Wine Tips (Little Books of Tips) The Little Book of Wine Tips (Little Books of Tips) by Andrew Langley

The Little Book of Wine Tips (Little Books of Tips)

by Andrew Langley


ISBN 13: 9781904573319

Format: Paperback (112 pages)
Publisher: Absolute Press
Published: 10 Aug 2005

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Cooking for One or Two (Gourmet Cookshelf S.) Cooking for One or Two (Gourmet Cookshelf S.) by Sonia Allison

Cooking for One or Two (Gourmet Cookshelf S.)

by Sonia Allison


ISBN 13: 9780572017668

Format: Hardcover (64 pages)
Publisher: W Foulsham & Co Ltd
Published: 01 Jun 1992

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Hugh Johnson's Pocket Wine Book 2010 Hugh Johnson's Pocket Wine Book 2010 by Hugh Johnson

Hugh Johnson's Pocket Wine Book 2010

by Hugh Johnson


ISBN 13: 9781845335014

Format: Hardcover (320 pages)
Publisher: Mitchell Beazley
Published: 01 Sep 2009

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Ultimate Cooking Course and Kitchen Encyclopedia Ultimate Cooking Course and Kitchen Encyclopedia by carole-clemetns

Ultimate Cooking Course and Kitchen Encyclopedia

by carole-clemetns


ISBN 13: 9781840381085

Format: Hardcover (512 pages)
Publisher: Hermes House
Published: 03 Jan 2000

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Complete Illustrated Cookery Course ( Classic Edition ) Complete Illustrated Cookery Course ( Classic Edition ) by Delia Smith

Complete Illustrated Cookery Course ( Classic Edition )

by Delia Smith


ISBN 13: 9780563214540

Format: Hardcover (576 pages)
Publisher: BBC Books
Published: 12 Oct 1989

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The Main Course The Main Course by Susan Hicks

The Main Course

by Susan Hicks


ISBN 13: 9780563214687

Format: Paperback (240 pages)
Publisher: BBC Books
Published: 23 Nov 1989

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