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Wines of Italy (Mitchell Beazley wines guides) Wines of Italy (Mitchell Beazley wines guides) by Burton Anderson

Wines of Italy (Mitchell Beazley wines guides)

by Burton Anderson


ISBN 13: 9781840008616

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: 19 Feb 2004
Other Format: Hardcover

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Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles by Daniels, Ray Ray Daniels,

Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles

by Daniels, Ray Ray Daniels,


ISBN 13: 9780937381502

Format: paperback
Publisher: Brewers Publications

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Plants: Diet and Health (British Nutrition Foundation) Plants: Diet and Health (British Nutrition Foundation) by Dr Gail Goldberg

Plants: Diet and Health (British Nutrition Foundation)

by Dr Gail Goldberg


ISBN 13: 9780632059621

Format: Illustrated (372 pages)
Publisher: John Wiley & Sons
Published: 30 Jul 2003

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Modern Food Microbiology (Food Science Texts Series) Modern Food Microbiology (Food Science Texts Series) by J.M. Jay

Modern Food Microbiology (Food Science Texts Series)

by J.M. Jay


ISBN 13: 9780412076916

Format: Hardcover (661 pages)
Publisher: Chapman and Hall
Published: 29 Aug 1996
Other Format: Hardcover

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How the Other Half Dies: The Real Reasons For World Hunger How the Other Half Dies: The Real Reasons For World Hunger by Susan George

How the Other Half Dies: The Real Reasons For World Hunger

by Susan George


ISBN 13: 9780140220018

Format: Paperback (368 pages)
Publisher: Penguin
Published: 28 Oct 1976
Other Format: Paperback

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Everybody's Wine Guide: A Mine of Information from Peter Dominic Everybody's Wine Guide: A Mine of Information from Peter Dominic by Anthony Hogg

Everybody's Wine Guide: A Mine of Information from Peter Dominic

by Anthony Hogg


ISBN 13: 9780907621539

Format: Paperback (248 pages)
Publisher: Quiller Press
Published: 02 Feb 1985

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Food Hygiene Health and Safety Food Hygiene Health and Safety by J.Audrey Stretch, H.A. Southgate, J. Audrey

Food Hygiene Health and Safety

by J.Audrey Stretch, H.A. Southgate, J. Audrey


ISBN 13: 9780273033868

Format: Paperback (208 pages)
Publisher: Financial Times Prentice Hall
Published: 01 Jun 1991

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Food and Beverage Management Food and Beverage Management by Bernard Davis,Andrew Lockwood,SALLY STONE

Food and Beverage Management

by Bernard Davis,Andrew Lockwood,SALLY STONE


ISBN 13: 9780750632867

Format: Paperback (416 pages)
Publisher: A Butterworth-Heinemann Title
Published: 23 Mar 1998
Other Format: Paperback

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Traditional Country Winemaking: Including Mead (Picture Know-how) Traditional Country Winemaking: Including Mead (Picture Know-how) by Paul Turner, Ann Turner

Traditional Country Winemaking: Including Mead (Picture Know-how)

by Paul Turner, Ann Turner


ISBN 13: 9780572021801

Format: Paperback (128 pages)
Publisher: W Foulsham & Co Ltd
Published: 20 Dec 1996

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What Einstein Told His Cook – Kitchen Science Explained What Einstein Told His Cook – Kitchen Science Explained by Robert L Wolke

What Einstein Told His Cook – Kitchen Science Explained

by Robert L Wolke


ISBN 13: 9780393329421

Format: Illustrated (368 pages)
Publisher: W. W. Norton & Company
Published: 31 Oct 2008
Other Format: Illustrated

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Charles MacLean's Whisky Tales Charles MacLean's Whisky Tales by Charles Maclean

Charles MacLean's Whisky Tales

by Charles Maclean


ISBN 13: 9781904435631

Format: Hardcover (288 pages)
Publisher: Little Books Ltd
Published: 25 Sep 2006

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