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Pale Ale (Classic Beer Style) Pale Ale (Classic Beer Style) by Terry Foster

Pale Ale (Classic Beer Style)

by Terry Foster


ISBN 13: 9780937381182

Format: Paperback (140 pages)
Publisher: Brewers Publications,U.S.
Published: Dec 1990

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Burgundy Burgundy by Anthony Hanson

Burgundy

by Anthony Hanson


ISBN 13: 9780571117987

Format: Paperback (354 pages)
Publisher: Faber & Faber
Published: 10 May 1982
Other Format: Paperback

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Classic Malts (The Scottish Collection) Classic Malts (The Scottish Collection) by Carol P. Shaw

Classic Malts (The Scottish Collection)

by Carol P. Shaw


ISBN 13: 9780004720685

Format: Hardcover (98 pages)
Publisher: Collins
Published: 24 Mar 1997

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A Consumer's Guide to GM Food A Consumer's Guide to GM Food by Alan McHughen

A Consumer's Guide to GM Food

by Alan McHughen


ISBN 13: 9780198507147

Format: Paperback (288 pages)
Publisher: Oxford University Press
Published: 30 Jun 2000

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The Food System: A Guide The Food System: A Guide by Tony Worsley,Geoff Tansey

The Food System: A Guide

by Tony Worsley,Geoff Tansey


ISBN 13: 9781853832772

Format: Paperback (272 pages)
Publisher: Earthscan
Published: 29 Jun 1995

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The Home Wine Cellar: A Complete Guide to Design and Construction The Home Wine Cellar: A Complete Guide to Design and Construction by Perry Sims

The Home Wine Cellar: A Complete Guide to Design and Construction

by Perry Sims


ISBN 13: 9780762420841

Format: Hardcover (176 pages)
Publisher: Running Press,U.S.
Published: 06 Oct 2004

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A Taste of Scotch A Taste of Scotch by Derek Cooper

A Taste of Scotch

by Derek Cooper


ISBN 13: 9780233984605

Format: Hardcover (128 pages)
Publisher: Andre Deutsch Ltd
Published: 01 Nov 1989

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The Wines of Chile (Mitchell Beazley Classic Wine Library) The Wines of Chile (Mitchell Beazley Classic Wine Library) by Peter Richards

The Wines of Chile (Mitchell Beazley Classic Wine Library)

by Peter Richards


ISBN 13: 9781845331221

Format: Hardcover (384 pages)
Publisher: Mitchell Beazley
Published: 16 Nov 2006

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Farmageddon: Food and the Culture of Biotechnology Farmageddon: Food and the Culture of Biotechnology by Brewster Kneen

Farmageddon: Food and the Culture of Biotechnology

by Brewster Kneen


ISBN 13: 9780865713949

Format: Paperback (230 pages)
Publisher: New Society Publishers
Published: 13 Jul 1999

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A Dictionary of Food and Nutrition (Oxford Paperback Reference) A Dictionary of Food and Nutrition (Oxford Paperback Reference) by Arnold E. Bender,David A. Bender

A Dictionary of Food and Nutrition (Oxford Paperback Reference)

by Arnold E. Bender,David A. Bender


ISBN 13: 9780192800060

Format: Paperback (420 pages)
Publisher: Oxford Paperbacks
Published: 19 Oct 1995
Other Format: Paperback

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McCance and Widdowson's The Composition of Foods McCance and Widdowson's The Composition of Foods by David A T Southgate,B Holland,Ailsa A Welch,Ian Unwin,David Buss,A A Paul

McCance and Widdowson's The Composition of Foods

by David A T Southgate,B Holland,Ailsa A Welch,Ian Unwin,David Buss,A A Paul


ISBN 13: 9780851863917

Format: Paperback (470 pages)
Publisher: Royal Society of Chemistry
Published: 01 Jan 1991
Other Format: Paperback

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Start Your Own Coffee and Tea Store (Start your own business) Start Your Own Coffee and Tea Store (Start your own business) by Pfeiffer

Start Your Own Coffee and Tea Store (Start your own business)

by Pfeiffer


ISBN 13: 9780136032755

Format: Paperback (272 pages)
Publisher: Prentice Hall
Published: 07 Jun 1999

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