A Dictionary of Food and Nutrition (Oxford Paperback Reference)

A Dictionary of Food and Nutrition (Oxford Paperback Reference)

by David A. Bender (Author), Arnold E. Bender (Author)

Synopsis

This dictionary is intended for anyone who enjoys food and would like a handy, non-technical guide to the terms they encounter on food labels, in advertising or in the media. Its broad coverage of food and nutrition makes it invaluable for consumers, cooks, and a range of students and practitioners in the fields of catering, home economies, food technology, and health care.

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More Information

Format: Paperback
Pages: 420
Publisher: Oxford Paperbacks
Published: 19 Oct 1995

ISBN 10: 019280006X
ISBN 13: 9780192800060