Buy Used Industrial Chemistry CDs

Chianti and the Wines of Tuscany

by Rosemary George

ISBN 13: 9780856673795

Format: Hardcover (240 pages)
Publisher: Sotheby's Publications
Published: 20 Jun 1990

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Bio-technology: Changing the Way Nature Works

by John Hodgson

ISBN 13: 9780304317837

Format: Paperback (124 pages)
Publisher: Continuum International Publishing
Published: 31 Dec 1989

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The Food System: A Guide

by Tony Worsley,Geoff Tansey

ISBN 13: 9781853832772

Format: Paperback (272 pages)
Publisher: Earthscan
Published: 29 Jun 1995

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The Second Creation: The Age of Biological Control by the Scientists Who Cloned Dolly

by Ian Wilmut, Keith Campbell, Colin Tudge

ISBN 13: 9780747221357

Format: Hardcover (320 pages)
Publisher: Headline Book Publishing
Published: 20 Jan 2000
Other Format: Paperback

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Farmageddon: Food and the Culture of Biotechnology

by Brewster Kneen

ISBN 13: 9780865713949

Format: Paperback (230 pages)
Publisher: New Society Publishers
Published: 13 Jul 1999

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Introduction to Biotechnology (Basic microbiology)

by Brown

ISBN 13: 9780632011391

Format: Paperback (180 pages)
Publisher: Wiley–Blackwell
Published: 21 Sep 1987

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The Second Creation: The Age of Biological Control by the Scientists Who Cloned Dolly

by Colin Tudge, Sir Ian Wilmut, Keith Campbell

ISBN 13: 9780747259305

Format: Paperback (384 pages)
Publisher: Headline Book Publishing
Published: 04 Jan 2001
Other Format: Hardcover, Paperback

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Victorian Do-it-yourself: Handicrafts and Pastimes of the 1880's

by E.J. Wiseman

ISBN 13: 9780715373071

Format: Hardcover (168 pages)
Publisher: David & Charles
Published: 28 Oct 1976

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Hugh Johnson's Pocket Wine Book 2007

by Hugh Johnson

ISBN 13: 9781845331023

Format: Hardcover (288 pages)
Publisher: Mitchell Beazley
Published: 14 Sep 2006

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The Consumer's Good Chemical Guide: A Jargon-free Guide to the Chemicals of Everyday Life

by John Emsley

ISBN 13: 9780716745051

Format: Hardcover (360 pages)
Publisher: W.H.Freeman & Co Ltd
Published: 01 Oct 1994

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McCance and Widdowson's The Composition of Foods

by David A T Southgate,B Holland,Ailsa A Welch,Ian Unwin,David Buss,A A Paul

ISBN 13: 9780851863917

Format: Paperback (470 pages)
Publisher: Royal Society of Chemistry
Published: 01 Jan 1991
Other Format: Paperback

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Food Commodities

by Bernard Davis

ISBN 13: 9780434903061

Format: Hardcover (376 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 12 Oct 1987
Other Format: Paperback

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