Simon & Schuster Beginner's Guide to Understanding Wine
by Michael Schuster
ISBN 13: 9780671728939
Format: Paperback (140 pages) Publisher: Prentice Hall & IBD Published: 01 Jan 1991
Save for later
The Most Beautiful Wine Villages of France (Mitchell Beazley Wine Guides Series)
by Francois Morel
ISBN 13: 9781845331436
Format: Hardcover (168 pages) Publisher: Mitchell Beazley Published: 14 Apr 2005 Other Format: Hardcover
Food Commodities
by Bernard Davis
ISBN 13: 9780434903061
Format: Hardcover (376 pages) Publisher: Butterworth-Heinemann Ltd Published: 12 Oct 1987 Other Format: Paperback
Wines of Italy (Mitchell Beazley wines guides)
by Burton Anderson
ISBN 13: 9781840008616
Format: Hardcover (224 pages) Publisher: Mitchell Beazley Published: 19 Feb 2004 Other Format: Hardcover
Fantastic Plastic: The Collector's Guide to Kitsch
by Peter Ward
ISBN 13: 9781850767947
Format: Hardcover (144 pages) Publisher: Apple Press Published: 31 Oct 1997 Other Format: Hardcover
Billion Dollar Battle: Merck Versus Glaxo
by Matthew Lynn
ISBN 13: 9780749310264
Format: Paperback (320 pages) Publisher: Mandarin Published: 02 Jul 1992
Chemistry in the Marketplace
by Ben Selinger
ISBN 13: 9780729503341
Format: Paperback (674 pages) Publisher: Thomson Learning Published: 23 Oct 1990
Modern Food Microbiology (Food Science Texts Series)
by J.M. Jay
ISBN 13: 9780412076916
Format: Hardcover (661 pages) Publisher: Chapman and Hall Published: 29 Aug 1996 Other Format: Hardcover
How the Other Half Dies: The Real Reasons For World Hunger
by Susan George
ISBN 13: 9780140220018
Format: Paperback (368 pages) Publisher: Penguin Published: 28 Oct 1976 Other Format: Paperback
The Elements of Murder: A History of Poison
by John Emsley
ISBN 13: 9780192806000
Format: Illustrated (418 pages) Publisher: Oxford University Press, USA Published: 14 Sep 2006
Food Hygiene Health and Safety
by J.Audrey Stretch, H.A. Southgate, J. Audrey
ISBN 13: 9780273033868
Format: Paperback (208 pages) Publisher: Financial Times Prentice Hall Published: 01 Jun 1991
Mastering Digital Black and White: A Photographer's Guide to High Quality Black-and-White Imaging and Printing (Digital Process and Print)
by Amadou Diallo
ISBN 13: 9781598633757
Format: Paperback (371 pages) Publisher: Delmar Published: 01 May 2007