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Simon & Schuster Beginner's Guide to Understanding Wine Simon & Schuster Beginner's Guide to Understanding Wine by Michael Schuster

Simon & Schuster Beginner's Guide to Understanding Wine

by Michael Schuster


ISBN 13: 9780671728939

Format: Paperback (140 pages)
Publisher: Prentice Hall & IBD
Published: 01 Jan 1991

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The Consumer's Good Chemical Guide: A Jargon-free Guide to the Chemicals of Everyday Life The Consumer's Good Chemical Guide: A Jargon-free Guide to the Chemicals of Everyday Life by John Emsley

The Consumer's Good Chemical Guide: A Jargon-free Guide to the Chemicals of Everyday Life

by John Emsley


ISBN 13: 9780716745051

Format: Hardcover (360 pages)
Publisher: W.H.Freeman & Co Ltd
Published: 01 Oct 1994

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How To Be a Wine-Know - For the Willing but Uncertain Wine Explorer How To Be a Wine-Know - For the Willing but Uncertain Wine Explorer by Jennie Grubb

How To Be a Wine-Know - For the Willing but Uncertain Wine Explorer

by Jennie Grubb


ISBN 13: 9781852530204

Format: Paperback (160 pages)
Publisher: Ashford,Buchan & Enright
Published: Sep 1987

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The Most Beautiful Wine Villages of France (Mitchell Beazley Wine Guides Series) The Most Beautiful Wine Villages of France (Mitchell Beazley Wine Guides Series) by Francois Morel

The Most Beautiful Wine Villages of France (Mitchell Beazley Wine Guides Series)

by Francois Morel


ISBN 13: 9781845331436

Format: Hardcover (168 pages)
Publisher: Mitchell Beazley
Published: 14 Apr 2005
Other Format: Hardcover

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Vegetable Dishes: Supplement to The Composition of Foods (5th) Vegetable Dishes: Supplement to The Composition of Foods (5th) by B Holland,Ailsa A Welch,David Buss

Vegetable Dishes: Supplement to The Composition of Foods (5th)

by B Holland,Ailsa A Welch,David Buss


ISBN 13: 9780851863962

Format: Paperback (256 pages)
Publisher: Royal Society of Chemistry
Published: 30 Jun 1992

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Chemistry in the Marketplace Chemistry in the Marketplace by Ben Selinger

Chemistry in the Marketplace

by Ben Selinger


ISBN 13: 9780729503341

Format: Paperback (674 pages)
Publisher: Thomson Learning
Published: 23 Oct 1990

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Bel Vino: A Year of Sundrenched Pleasure Among the Vines of Tuscany Bel Vino: A Year of Sundrenched Pleasure Among the Vines of Tuscany by Isabella Dusi

Bel Vino: A Year of Sundrenched Pleasure Among the Vines of Tuscany

by Isabella Dusi


ISBN 13: 9780743478441

Format: Paperback (528 pages)
Publisher: Simon & Schuster UK
Published: 04 May 2004

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Food and Beverage Management Food and Beverage Management by Bernard Davis,Andrew Lockwood,SALLY STONE

Food and Beverage Management

by Bernard Davis,Andrew Lockwood,SALLY STONE


ISBN 13: 9780750632867

Format: Paperback (416 pages)
Publisher: A Butterworth-Heinemann Title
Published: 23 Mar 1998
Other Format: Paperback

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The World Encyclopedia of Beer The World Encyclopedia of Beer by Brian Glover

The World Encyclopedia of Beer

by Brian Glover


ISBN 13: 9781859674598

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000
Other Format: Paperback

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Traditional Country Winemaking: Including Mead (Picture Know-how) Traditional Country Winemaking: Including Mead (Picture Know-how) by Paul Turner, Ann Turner

Traditional Country Winemaking: Including Mead (Picture Know-how)

by Paul Turner, Ann Turner


ISBN 13: 9780572021801

Format: Paperback (128 pages)
Publisher: W Foulsham & Co Ltd
Published: 20 Dec 1996

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Craftsmen at Work Craftsmen at Work by John Norwood

Craftsmen at Work

by John Norwood


ISBN 13: 9780212970193

Format: Hardcover (208 pages)
Publisher: A & C Black Publishers Ltd
Published: 22 Sep 1977

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