Buy Used and New Food Writers Books

Passion for Pasta

by Antonio Carluccio

ISBN 13: 9780563487616

Format: Paperback (192 pages)
Publisher: BBC Books
Published: 24 Jul 2003

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Italian Food

by Elizabeth David

ISBN 13: 9780712620000

Format: Hardcover (240 pages)
Publisher: Barrie & Jenkins
Published: 05 Apr 1990

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Cooking for Friends

by Raymond Blanc OBE

ISBN 13: 9780747209522

Format: Hardcover (320 pages)
Publisher: Headline Book Publishing
Published: 09 Sep 1993
Other Format: Hardcover, Paperback

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Marguerite Patten's Post-war Kitchen: Nostalgic Food and Facts from 1945-54

by Marguerite Patten

ISBN 13: 9780600602552

Format: Paperback (112 pages)
Publisher: Hamlyn
Published: 15 Oct 2000

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Leith's Cookery Course

by Prue Leith, Caroline Waldegrave

ISBN 13: 9780233971537

Format: Hardcover (800 pages)
Publisher: HarperCollins Distribution Services
Published: 01 Nov 1980
Other Format: Paperback

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Vegetarian Cook Book

by Sarah Brown, Geoffrey Ashe

ISBN 13: 9780722526941

Format: Paperback (288 pages)
Publisher: Thorsons
Published: 07 Nov 1991
Other Format: Hardcover, Paperback

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100 Great Risottos

by Valentina Harris

ISBN 13: 9781844030576

Format: Hardcover (144 pages)
Publisher: Cassell
Published: 09 Oct 2003

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Ainsley's Ultimate Barbecue Bible

by Harriott, Ainsley Ainsley Harriott,

ISBN 13: 9780563522171

Format: paperback
Publisher: BBC Books

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Floyd on Hangovers: An Authoritative Guide and Five-Day Detoxification Programme

by Keith Floyd

ISBN 13: 9780451175502

Format: Paperback (128 pages)
Publisher: Penguin
Published: 04 Nov 1993

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Jane Grigson's Fruit Book

by Jane Grigson

ISBN 13: 9780140467956

Format: Paperback (528 pages)
Publisher: Penguin
Published: Jul 1988

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Chocolate Delights

by Mary Berry

ISBN 13: 9780722116500

Format: Paperback (96 pages)
Publisher: Penguin
Published: 21 May 1987
Other Format: Hardcover

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New Cook

by Mary Berry

ISBN 13: 9780751304626

Format: Hardcover (168 pages)
Publisher: DK
Published: 09 Oct 1997
Other Format: Hardcover

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