Buy Used and New Food Writers Books

Gordon Ramsay's Passion for Flavour

by Gordon Ramsay

ISBN 13: 9781840912173

Format: Paperback (192 pages)
Publisher: Conran
Published: 15 Oct 2001
Other Format: Hardcover, Paperback

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Blanc Vite: Fast Fresh Food from Raymond Blanc

by Raymond Blanc

ISBN 13: 9780747277552

Format: Paperback (320 pages)
Publisher: Headline Home
Published: 29 Jun 2000
Other Format: Hardcover

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Marguerite Patten's Post-war Kitchen: Nostalgic Food and Facts from 1945-54

by Marguerite Patten

ISBN 13: 9780600602552

Format: Paperback (112 pages)
Publisher: Hamlyn
Published: 15 Oct 2000

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Regional Italian Cooking

by Valentina Harris, David Sim

ISBN 13: 9780744520941

Format: Paperback (96 pages)
Publisher: Walker Books Ltd
Published: 29 Aug 1991

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Gordon Ramsay's Passion for Seafood

by Gordon Ramsay,Roz Denny,Diana Miller,Daniel Boulud

ISBN 13: 9781850299936

Format: Hardcover (224 pages)
Publisher: Conran
Published: 24 Jun 1999
Other Format: Paperback

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Passion for Pasta

by Antonio Carluccio

ISBN 13: 9780563487616

Format: Paperback (192 pages)
Publisher: BBC Books
Published: 24 Jul 2003

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A Taste of My Life

by Raymond Blanc,James Steen

ISBN 13: 9780593060360

Format: Hardcover (383 pages)
Publisher: Bantam Press
Published: 10 Oct 2008
Other Format: Paperback

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Jamie's Kitchen

by Jamie Oliver

ISBN 13: 9780141029474

Format: Paperback (336 pages)
Publisher: Penguin
Published: 14 Sep 2007
Other Format: Hardcover, Paperback

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100 Great Risottos

by Valentina Harris

ISBN 13: 9781844030576

Format: Hardcover (144 pages)
Publisher: Cassell
Published: 09 Oct 2003

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Jane Grigson's Fruit Book

by Jane Grigson

ISBN 13: 9780140467956

Format: Paperback (528 pages)
Publisher: Penguin
Published: Jul 1988
Other Format: Paperback

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Chocolate Delights

by Mary Berry

ISBN 13: 9780722116500

Format: Paperback (96 pages)
Publisher: Penguin
Published: 21 May 1987
Other Format: Hardcover

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New Cook

by Mary Berry

ISBN 13: 9780751304626

Format: Hardcover (168 pages)
Publisher: DK
Published: 09 Oct 1997
Other Format: Hardcover

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