Ken Hom's Simple Thai Cookery
by Ken Hom
ISBN 13: 9780563493280
Format: Paperback (128 pages) Publisher: BBC Books Published: 02 Feb 2006
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The Green Age Diet
by Rose Elliot
ISBN 13: 9780006375340
Format: Paperback (240 pages) Publisher: Fontana Press Published: 25 Jan 1990
A Book of Mediterranean Food
by Elizabeth David,John Minton
ISBN 13: 9780140460278
Format: Paperback (208 pages) Publisher: Penguin Published: 30 Aug 1973 Other Format: paperback
New Great Dishes of the World
by Robert Carrier
ISBN 13: 9780752221663
Format: Paperback (192 pages) Publisher: Boxtree Ltd Published: 09 Apr 1999 Other Format: Hardcover
Simple Indian Cookery
by Madhur Jaffrey
ISBN 13: 9780563521839
Format: Paperback (128 pages) Publisher: BBC Books Published: 03 Feb 2005
Floyd On Italy: 'I Came,I Saw,I Cooked!': 'Veni,Vidi,Coxi!': A Celebration of Italian Food and Italy (Penguin non-fiction lead)
by Keith Floyd,Fiona Pragoff
ISBN 13: 9780140237795
Format: Paperback (192 pages) Publisher: Penguin Published: 16 Oct 1995 Other Format: Hardcover
30-minute Menus
by Antony Worrall Thompson
ISBN 13: 9780747278108
Format: Paperback (208 pages) Publisher: Headline Book Publishing Published: 07 Aug 1997 Other Format: Hardcover
Coffee (Penguin Handbooks)
by Claudia Roden
ISBN 13: 9780140464894
Format: Paperback (144 pages) Publisher: Penguin Published: 30 Apr 1981 Other Format: Hardcover
The Bean Book
by Elliot, Rose Rose Elliot,
ISBN 13: 9780006355366
Format: paperback Publisher: Fontana Press Other Format: Paperback
Rose Elliot's Sumptuous Suppers: Veggie Food with Style
ISBN 13: 9780600617877
Format: Paperback (192 pages) Publisher: Hamlyn Published: 15 Apr 2008
Victory Cookbook: Nostalgic Food and Facts from 1940 - 1954
by Marguerite Patten
ISBN 13: 9780600611875
Format: Paperback (112 pages) Publisher: Hamlyn Published: 15 Jun 2004 Other Format: Paperback
The Pasta Pocketbook: 100 Fast, Fresh and Fabulous Suppers
ISBN 13: 9781904435198
Format: Paperback (224 pages) Publisher: Little Books Ltd Published: 03 May 2004