Artisan Breads: Practical Recipes and Detailed Instructions for Baking the World's Finest Loaves
by Jan Hedh
ISBN 13: 9781616084875
Format: Hardcover (240 pages) Publisher: Skyhorse Publishing Published: Nov 2011
Save for later
125 Best Gluten-free Bread Machine Recipes
by N/A
ISBN 13: 9780778802389
Format: Paperback (264 pages) Publisher: Robert Rose Inc Published: 01 Jun 2010
The Ultimate Muffin Book: More Than 600 Recipes for Sweet and Savory Muffins (Ultimate Cookbooks)
by Bruce Weinstein,Mark Scarbrough
ISBN 13: 9780060096762
Format: Illustrated (280 pages) Publisher: William Morrow Cookbooks Published: 24 Apr 2012
Pizza Primer (Cole's Cooking Companion Series)
by Annette Gooch, Cole Group
ISBN 13: 9781564268068
Format: Paperback (96 pages) Publisher: The Cole Group Published: 1995
Pie (Edible): A Global History
by Janet Clarkson
ISBN 13: 9781861894250
Format: Illustrated (128 pages) Publisher: Reaktion Books Published: 19 Mar 2009
Biscuits, Breads & Cookies
by Lynn Bedford Hall
ISBN 13: 9780517103470
Format: Hardcover (79 pages) Publisher: Crescent Books Published: Oct 1994
Chez Panisse Pasta, Pizza, Calzone
by Alice Waters,Martine Labro,Patricia Curtan
ISBN 13: 9780679755364
Format: Paperback (224 pages) Publisher: Random House Published: Mar 1995 Other Format: Paperback
Bread Matters: Why and How to Make Your Own
by Andrew Whitley
ISBN 13: 9780007298495
Format: Paperback (384 pages) Publisher: Fourth Estate Published: 05 Feb 2009
Easy Way to Artisan Breads & Pastries, The
by photography by Josef Salis Avner Laskin
ISBN 13: 9781402747403
Format: Paperback (160 pages) Publisher: Sterling Published: 01 Jul 2007
Pizza: How to Make and Bake More Than 50 Delicious Homemade Pizzas
by Carla Bardi
ISBN 13: 9781606522516
Format: Hardcover (128 pages) Publisher: Reader's Digest Association Published: 12 May 2011
Cooking Light Breads, Grains and Pastas: 80 Hearty and Flavorful Recipes for Breads, Biscuits, Waffles, Rice, Macaroni - and Mutch More
by Cooking Light
ISBN 13: 9780446391825
Format: Paperback (288 pages) Publisher: Grand Central Publishing Published: Feb 1991
The Everything Pizza Cookbook: 300 Crowd-Pleasing Slices of Heaven
by Belinda Hulin
ISBN 13: 9781598692594
Format: Paperback (320 pages) Publisher: Adams Published: 31 Aug 2007