Bread for All Seasons
by Beth Hensperger
ISBN 13: 9780811805827
Format: Paperback (168 pages) Publisher: Chronicle Books Published: 28 Sep 1995
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Dinner Party Book
by Ann Long
ISBN 13: 9780340386088
Format: Hardcover (220 pages) Publisher: Hodder & Stoughton Ltd Published: 01 Aug 1987
Easy Breadmaking for Special Diets
by Nicolette M. Dumke
ISBN 13: 9781887624022
Format: Paperback (256 pages) Publisher: Allergy Publications Published: Oct 1995
Simply Scones: Quick and Easy Recipes for More Than 70 Delicious Scones and Spreads
by Leslie Weiner
ISBN 13: 9780312015114
Format: Illustrated (142 pages) Publisher: Griffin Published: 01 May 1992
Wilderness Dweller's Cookbook: The Best Bread in the World & Other Recipes
by Chris Czajkowski
ISBN 13: 9781550175189
Format: Paperback (96 pages) Publisher: Harbour Publishing Published: 01 Feb 2011
The Great Chicago-Style Pizza Cookbook (NTC REFERENCE)
by Pasquale Bruno Jr.
ISBN 13: 9780809257300
Format: Paperback (144 pages) Publisher: McGraw-Hill Published: 01 Apr 1983
Crepes and Blinis and Pancakes (With Friends)
by Camille Le Foll
ISBN 13: 9781844300426
Format: Hardcover (64 pages) Publisher: Hachette Illustrated UK Published: 15 Feb 2004
Bread Machine Basics
by Jennie Shapter
ISBN 13: 9781842154021
Format: Paperback (128 pages) Publisher: Southwater Published: 30 Jun 2001
Pizza (Little Guides)
by Narelle Walford(editor)
ISBN 13: 9781875137787
Format: Paperback (320 pages) Publisher: Weldon Owen Published: 01 Mar 2000
The Ultimate Bread Machine Cookbook
ISBN 13: 9780754821021
Format: Hardcover (256 pages) Publisher: Lorenz Published: 19 Apr 2010 Other Format: Hardcover, Paperback
Home Baked: A Little Book of Bread, Cake and Biscuit Recipes
by George Scurfield,Cecilia Scurfield
ISBN 13: 9781906502379
Format: Illustrated (144 pages) Publisher: Grub Street Published: 30 Apr 2009
Light and Easy Baking
by Beatrice A. Ojakangas
ISBN 13: 9780517209622
Format: Hardcover (240 pages) Publisher: Gramercy Books Published: Oct 2000