Buy Used and New Bread Books

Tortilla International (Cole's Cooking Companion Series)

by Cole Group

ISBN 13: 9781564268037

Format: Paperback (96 pages)
Publisher: The Cole Group
Published: 1995

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Local Breads – Sourdough and Whole–Grain Recipes from Europe′s Best Artisan Bakers

by Daniel Leader,Lauren Chattman

ISBN 13: 9780393050554

Format: Illustrated (368 pages)
Publisher: W. W. Norton & Company
Published: 07 Sep 2007

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Muffins: 40 Tantalizing Recipes for Tasty Muffins

by Laurie Evans, Fiona Roberts, Annie Rigg

ISBN 13: 9781405474184

Format: Hardcover (96 pages)
Publisher: Parragon Inc
Published: 01 Jun 2006

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Pillsbury Healthy-Baking: Fresh Approaches to More Than 200Favorite Recipes

by Conpany Pillsbury

ISBN 13: 9780670857234

Format: Hardcover (256 pages)
Publisher: Viking
Published: 01 Dec 1994

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Bernard Clayton's New Complete Book of Breads

by Bernard Clayton

ISBN 13: 9780743287098

Format: Illustrated (704 pages)
Publisher: Simon & Schuster
Published: 03 Oct 2006

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The Bread Baker's Apprentice: Making Classic Breads with the Cutting-edge Techniques of a Bread Master

by Peter Reinhart

ISBN 13: 9781580082686

Format: Hardcover (272 pages)
Publisher: Ten Speed Press
Published: 18 Sep 2001

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Paris Boulangerie-Patisserie: Recipes from Thirteen Outstanding French Bakeries

by Linda Dannenberg

ISBN 13: 9780517224908

Format: Hardcover (160 pages)
Publisher: Gramercy Books
Published: 01 Mar 2005

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The River Cottage Bread Handbook (US Version)

by Daniel Stevens

ISBN 13: 9781580081863

Format: Hardcover (224 pages)
Publisher: Ten Speed Press
Published: 15 Jun 2010

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Breadmaker's Guide: With 410 Recipes from Around the World

by Jan Thomson

ISBN 13: 9781574160499

Format: Paperback (224 pages)
Publisher: Clear Light Publishers
Published: 05 Apr 2000

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Best-ever Bread Cookbook (Cook's essentials)

by Southwater Publishing

ISBN 13: 9781842151563

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 01 Aug 2000

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Flavored Breads (Collister, Linda. Basic Baking.)

by Linda Collister

ISBN 13: 9780762400812

Format: Hardcover (64 pages)
Publisher: Courage Books
Published: Sep 1997

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Classic Pizza and Pasta Recipes

by Renato Rudatis

ISBN 13: 9780572014506

Format: Hardcover (64 pages)
Publisher: Trans-Atlantic Publications
Published: Apr 1989

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