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Sunday Roast: The Complete Guide to Cooking and Carving Sunday Roast: The Complete Guide to Cooking and Carving by Johnny Scott,Clarissa Dickson Wright,Robin Matthews

Sunday Roast: The Complete Guide to Cooking and Carving

by Johnny Scott,Clarissa Dickson Wright,Robin Matthews


ISBN 13: 9780755310128

Format: Hardcover (224 pages)
Publisher: Headline
Published: 07 Oct 2002
Other Format: Paperback

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Food (Environment Starts Here!) Food (Environment Starts Here!) by Brenda Williams, Rudi Vizi

Food (Environment Starts Here!)

by Brenda Williams, Rudi Vizi


ISBN 13: 9780750222303

Format: Hardcover (32 pages)
Publisher: Hodder Wayland
Published: 31 May 1998

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Foreign Cooking for Blokes Foreign Cooking for Blokes by Dr Duncan Anderson,Marian Walls

Foreign Cooking for Blokes

by Dr Duncan Anderson,Marian Walls


ISBN 13: 9780751520781

Format: Paperback (400 pages)
Publisher: Sphere
Published: 04 Jun 1998

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Food from the Pacific Rim (Master Chefs S.) Food from the Pacific Rim (Master Chefs S.) by Jill Dupleix,Simon Wheeler

Food from the Pacific Rim (Master Chefs S.)

by Jill Dupleix,Simon Wheeler


ISBN 13: 9780297836414

Format: Paperback (32 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 09 Sep 1996

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British Food British Food by Mark Hix

British Food

by Mark Hix


ISBN 13: 9781844002139

Format: Paperback (304 pages)
Publisher: Quadrille Publishing Ltd
Published: 02 Sep 2005

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NVQ Catering Food Preparation and Cooking (Catering & Hospitality) NVQ Catering Food Preparation and Cooking (Catering & Hospitality) by Anthony O'Reilly

NVQ Catering Food Preparation and Cooking (Catering & Hospitality)

by Anthony O'Reilly


ISBN 13: 9780174900054

Format: Paperback (1 pages)
Publisher: Nelson Thornes Ltd
Published: 03 Feb 2004

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They Are What You Feed Them: How Food Can Improve Your Child's Behaviour, Learning and Mood They Are What You Feed Them: How Food Can Improve Your Child's Behaviour, Learning and Mood by Dr. Alex Alex Richardson

They Are What You Feed Them: How Food Can Improve Your Child's Behaviour, Learning and Mood

by Dr. Alex Alex Richardson


ISBN 13: 9780007182251

Format: Paperback (448 pages)
Publisher: HarperNonFiction
Published: 24 Dec 2010

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The Good Food Guide 2009 The Good Food Guide 2009 by Elizabeth Carter

The Good Food Guide 2009

by Elizabeth Carter


ISBN 13: 9781844900466

Format: Paperback (624 pages)
Publisher: Which? Books
Published: 08 Sep 2008

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Complete Indian Cooking Complete Indian Cooking by Mridula Baljekar

Complete Indian Cooking

by Mridula Baljekar


ISBN 13: 9781844776238

Format: Paperback (512 pages)
Publisher: OM Books
Published: 06 Feb 2008

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S/NVQ Level 2 Professional Cookery (ProActive Hospitality & Catering) S/NVQ Level 2 Professional Cookery (ProActive Hospitality & Catering) by Holly Bamunuge

S/NVQ Level 2 Professional Cookery (ProActive Hospitality & Catering)

by Holly Bamunuge


ISBN 13: 9780435449254

Format: Paperback (456 pages)
Publisher: Heinemann
Published: 24 Nov 2006

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Lonely Planet: World Food: Vietnam Lonely Planet: World Food: Vietnam by Richard Sterling,Tinh-My Hoang

Lonely Planet: World Food: Vietnam

by Richard Sterling,Tinh-My Hoang


ISBN 13: 9781864500288

Format: Paperback (256 pages)
Publisher: Lonely Planet Publications
Published: 01 Mar 2000

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Food Technology (Design & Make It! S.) Food Technology (Design & Make It! S.) by Jill Robinson,Elizabeth Barnard,Helen Roberts,Tristram Shepard

Food Technology (Design & Make It! S.)

by Jill Robinson,Elizabeth Barnard,Helen Roberts,Tristram Shepard


ISBN 13: 9780748724727

Format: Paperback (144 pages)
Publisher: Nelson Thornes Ltd
Published: Mar 1997

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