Buy Used and New Hospitality & Catering Books

The Asian Kitchen: The Best of Chinese and Far Eastern Cooking

by Lilian Wu

ISBN 13: 9781859677742

Format: Hardcover (416 pages)
Publisher: Lorenz Books
Published: Nov 1998

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Food Wine Burgundy: A Terroir Guide (Terroir Guides)

by David Downie,Alison Harris

ISBN 13: 9781892145758

Format: Illustrated (448 pages)
Publisher: Little Bookroom
Published: 25 Mar 2010

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Fresh Ways with Cakes (Healthy Home Cooking S.)

by Time-Life Books.

ISBN 13: 9780705420020

Format: Paperback (144 pages)
Publisher: Time Life UK
Published: 30 Sep 1993

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KITCHEN LIBRARY: ITALIAN COOKING

by Mary Reynolds

ISBN 13: 9780600572176

Format: Paperback (96 pages)
Publisher: Hamlyn
Published: 11 Jan 1991
Other Format: Paperback

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Lebanese Cooking (Mini Cookbooks)

by Jacki Pan-Passmore

ISBN 13: 9783895089848

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: Nov 1997

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ABC of French Food

by Len Deighton

ISBN 13: 9780712625326

Format: Hardcover (248 pages)
Publisher: Ebury Press
Published: 11 May 1989
Other Format: Hardcover, Paperback

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Life and Food in the Dordogne

by James Bentley

ISBN 13: 9780297791881

Format: Paperback (192 pages)
Publisher: Weidenfeld & Nicolson
Published: 13 Aug 1987

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Cajun Home Cooking

by Alan Patout

ISBN 13: 9780394547251

Format: Hardcover (207 pages)
Publisher: Random House USA Inc
Published: 14 Jul 1988

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Indian Food and Cooking: A Step-by-step Kitchen Handbook

by Rafi Fernandez,Husain Shehzad

ISBN 13: 9781844763887

Format: Paperback (264 pages)
Publisher: Southwater
Published: 31 Aug 2007

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The Big Book of Cookies

by Catherine Atkinson,Valerie Barrett,Joanna Farrow

ISBN 13: 9781844761722

Format: Paperback (160 pages)
Publisher: Southwater
Published: 25 Nov 2005

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Buying & Running A Small Hotel 3e: The complete guide to setting up and managing your own hotel, guest house or B&B

by Ken Parker

ISBN 13: 9781857036176

Format: Paperback (216 pages)
Publisher: How To Books
Published: 01 Jul 2000
Other Format: Paperback

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Low Point Mediterranean Cooking (Weight Watchers pure points)

by Becky Johnson

ISBN 13: 9780743209137

Format: Paperback (64 pages)
Publisher: Simon & Schuster Ltd
Published: 04 Jun 2001

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