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Results for Hospitality & Catering

Showing 493 to 504 of 1,832 results
Marguerite Patten's Century of British Cooking Marguerite Patten's Century of British Cooking by Marguerite Patten

Marguerite Patten's Century of British Cooking

by Marguerite Patten


ISBN 13: 9781902304694

Format: Paperback (336 pages)
Publisher: Grub Street
Published: 27 Apr 2001

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Fresh Ways with Salads (Healthy Home Cooking S.) Fresh Ways with Salads (Healthy Home Cooking S.) by

Fresh Ways with Salads (Healthy Home Cooking S.)

by


ISBN 13: 9780705420129

Format: Hardcover (144 pages)
Publisher: Time Life UK
Published: 29 Apr 1993

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Pasta Cooking: Exciting Ideas for Delicious Meals Pasta Cooking: Exciting Ideas for Delicious Meals by Jillian Stewart

Pasta Cooking: Exciting Ideas for Delicious Meals

by Jillian Stewart


ISBN 13: 9781858335346

Format: Paperback (112 pages)
Publisher: Bramley Books
Published: 01 Apr 1996

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Real Greek Food Real Greek Food by Theodore Kyriakou,Charles Campion

Real Greek Food

by Theodore Kyriakou,Charles Campion


ISBN 13: 9781862054646

Format: Hardcover (192 pages)
Publisher: Pavilion Books
Published: 19 Oct 2000

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Made in Italy: Food and Stories Made in Italy: Food and Stories by Giorgio Locatelli,Dan Lepard

Made in Italy: Food and Stories

by Giorgio Locatelli,Dan Lepard


ISBN 13: 9781841157023

Format: Paperback (512 pages)
Publisher: Fourth Estate
Published: 01 Apr 2008

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A Late Dinner: Discovering the Food of Spain A Late Dinner: Discovering the Food of Spain by Paul Richardson

A Late Dinner: Discovering the Food of Spain

by Paul Richardson


ISBN 13: 9780747588030

Format: Hardcover (320 pages)
Publisher: Bloomsbury Publishing PLC
Published: 06 Aug 2007

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Food from the Pacific Rim (Master Chefs S.) Food from the Pacific Rim (Master Chefs S.) by Jill Dupleix,Simon Wheeler

Food from the Pacific Rim (Master Chefs S.)

by Jill Dupleix,Simon Wheeler


ISBN 13: 9780297836414

Format: Paperback (32 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 09 Sep 1996

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I'm Just Here for the Food I'm Just Here for the Food by Alton Brown

I'm Just Here for the Food

by Alton Brown


ISBN 13: 9781584790839

Format: Hardcover (288 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 02 Apr 2002

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Italy (World Food S.) Italy (World Food S.) by Unknown

Italy (World Food S.)

by Unknown


ISBN 13: 9781405461542

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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Classic Italian Cooking Classic Italian Cooking by

Classic Italian Cooking

by


ISBN 13: 9780600605584

Format: Paperback (256 pages)
Publisher: Hamlyn
Published: 15 Jan 2002

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Food (Environment Starts Here!) Food (Environment Starts Here!) by Brenda Williams, Rudi Vizi

Food (Environment Starts Here!)

by Brenda Williams, Rudi Vizi


ISBN 13: 9780750222303

Format: Hardcover (32 pages)
Publisher: Hodder Wayland
Published: 31 May 1998

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Sunday Roast: The Complete Guide to Cooking and Carving Sunday Roast: The Complete Guide to Cooking and Carving by Johnny Scott,Clarissa Dickson Wright,Robin Matthews

Sunday Roast: The Complete Guide to Cooking and Carving

by Johnny Scott,Clarissa Dickson Wright,Robin Matthews


ISBN 13: 9780755310128

Format: Hardcover (224 pages)
Publisher: Headline
Published: 07 Oct 2002
Other Format: Paperback

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