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Results for Hospitality & Catering

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Vietnamese (Creative Cooking) Vietnamese (Creative Cooking) by Anon

Vietnamese (Creative Cooking)

by Anon


ISBN 13: 9789036614849

Format: Paperback (96 pages)
Publisher: Rebo
Published: 2003

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Used : $3.54  
 
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Good Food: Fish & Seafood Dishes: Triple-tested Recipes Good Food: Fish & Seafood Dishes: Triple-tested Recipes by Jeni Wright

Good Food: Fish & Seafood Dishes: Triple-tested Recipes

by Jeni Wright


ISBN 13: 9780563493150

Format: Paperback (216 pages)
Publisher: BBC Books
Published: 06 Jul 2006

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Used : $3.56  
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Lebanese Cooking (The Australian Women's Weekly Minis) Lebanese Cooking (The Australian Women's Weekly Minis) by The Australian Women's Weekly

Lebanese Cooking (The Australian Women's Weekly Minis)

by The Australian Women's Weekly


ISBN 13: 9781863962056

Format: Paperback (64 pages)
Publisher: AWW
Published: 01 Dec 2003

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Used : $3.58  
 
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Best of Italian Cooking Best of Italian Cooking by Fiorella De Boos-Smith

Best of Italian Cooking

by Fiorella De Boos-Smith


ISBN 13: 9780858358126

Format: Paperback (96 pages)
Publisher: Angus & Robertson (UK)
Published: 16 May 1985

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Used : $3.58  
 
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Scottish Cooking (Mini Cookbooks) Scottish Cooking (Mini Cookbooks) by Jo Anne Calabria

Scottish Cooking (Mini Cookbooks)

by Jo Anne Calabria


ISBN 13: 9783895089879

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: Nov 1997

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Used : $3.60  
 
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Italian Vegetarian Cooking: A Step-by-step Guide (In a Nutshell) (In a Nutshell S.: Vegetarian Cooking) Italian Vegetarian Cooking: A Step-by-step Guide (In a Nutshell) (In a Nutshell S.: Vegetarian Cooking) by Anne Sheasby

Italian Vegetarian Cooking: A Step-by-step Guide (In a Nutshell) (In a Nutshell S.: Vegetarian Cooking)

by Anne Sheasby


ISBN 13: 9781862044814

Format: Hardcover (64 pages)
Publisher: Element
Published: 05 Aug 1999

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Cretan Cooking Cretan Cooking by Maria Psilakis,Nikos Psilakis

Cretan Cooking

by Maria Psilakis,Nikos Psilakis


ISBN 13: 9789607448248

Format: Paperback (208 pages)
Publisher: Karmanor
Published: 01 Feb 2003

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Indian Food Made Easy Indian Food Made Easy by Anjum Anand

Indian Food Made Easy

by Anjum Anand


ISBN 13: 9781844005710

Format: Paperback (160 pages)
Publisher: Quadrille Publishing Ltd
Published: 03 Aug 2007

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Chinese Cantonese (Cooking for Today) Chinese Cantonese (Cooking for Today) by Hsiung Deh-Ta

Chinese Cantonese (Cooking for Today)

by Hsiung Deh-Ta


ISBN 13: 9780752528779

Format: Hardcover (80 pages)
Publisher: Parragon Plus
Published: Jan 1999

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Chinese Cooking Class Cook Book (Australian Women's Weekly Home Library) Chinese Cooking Class Cook Book ("Australian Women's Weekly" Home Library) by Anonymous

Chinese Cooking Class Cook Book ("Australian Women's Weekly" Home Library)

by Anonymous


ISBN 13: 9780949128072

Format: Paperback (128 pages)
Publisher: ACP Publishing Pty Ltd.,Australia
Published: 01 Jan 1990

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Real Good Food Real Good Food by Peter Redman,Wendy Maples

Real Good Food

by Peter Redman,Wendy Maples


ISBN 13: 9781857023701

Format: Paperback (228 pages)
Publisher: SAGE Publications Ltd
Published: 18 Sep 1995

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The Pocket Guide to French Food and Wine The Pocket Guide to French Food and Wine by Tessa Youell,George Kimball

The Pocket Guide to French Food and Wine

by Tessa Youell,George Kimball


ISBN 13: 9781898470069

Format: Paperback (240 pages)
Publisher: The Carbery Press
Published: Apr 2001
Other Format: Paperback

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