Buy Used and New Hospitality & Catering Books

The Essentials of GCSE Design & Technology: Food Technology

by Janet Inglis

ISBN 13: 9781903068489

Format: Paperback (88 pages)
Publisher: Lonsdale Revision Guides
Published: 03 May 2002
Other Format: Paperback

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Indian Cooking

by Naomi Good

ISBN 13: 9781851523207

Format: Hardcover (96 pages)
Publisher: Bounty Books
Published: 04 Mar 1993
Other Format: Hardcover, Paperback

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Food for Health and Fitness (Good Cook's Collection S.)

by Helen O'Connor, Donna Hay

ISBN 13: 9781863431293

Format: Paperback (80 pages)
Publisher: J B Fairfax Press Pty Ltd
Published: 01 Dec 1993

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Algarve Country Cooking

by Raner Horbelt, Sonja Spindler, Jutta Zieren Drew

ISBN 13: 9789728044206

Format: Paperback (200 pages)
Publisher: Vista Iberica Publicacoes,Portugal
Published: Feb 1997

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Creole Cooking (Global Gourmet S.)

by Sue Mullin

ISBN 13: 9781840922608

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Jun 2000
Other Format: Paperback

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Mediterranean Cooking (Hamlyn Cookery)

by Hilaire Walden

ISBN 13: 9780600605621

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 15 Feb 2002
Other Format: Hardcover, Paperback

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Lebanese Step-by-step Cooking (Hawthorn S.)

by Jacki Pan-Passmore

ISBN 13: 9780864113160

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 01 Sep 1993

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The Classic Italian Cooking Course

by Linda Fraser, Jeni Wright, William Lingwood, Angela Boggiano, Sian Keogh

ISBN 13: 9781840381528

Format: Hardcover (128 pages)
Publisher: Anness Publishing Limited, Hermes House, London
Published: 03 Jan 2000

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India: Food and Cooking - An Evocative Culinary Journey, with 200 Recipes

by Pat Chapman

ISBN 13: 9781845376192

Format: Hardcover (256 pages)
Publisher: New Holland Publishers Ltd
Published: 31 Aug 2007

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France (Festivals and Food)

by Teresa Fisher

ISBN 13: 9780750248419

Format: Paperback (32 pages)
Publisher: Wayland
Published: 27 Apr 2006

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French Vegetarian Cooking: A Step-by-step Guide (In a Nutshell) (In a Nutshell S.: Vegetarian Cooking)

by Marie-Pierre Moine

ISBN 13: 9781862043824

Format: Hardcover (64 pages)
Publisher: Element
Published: 05 Aug 1999

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Cooking Moroccan

by Murdoch Books

ISBN 13: 9781740454483

Format: Paperback (192 pages)
Publisher: Murdoch Books
Published: 01 May 2005

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