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Classic Indian (Cooking for Today) Classic Indian (Cooking for Today) by Cara Hobday

Classic Indian (Cooking for Today)

by Cara Hobday


ISBN 13: 9780752515304

Format: Paperback (80 pages)
Publisher: Siena
Published: 10 May 1996

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Cuisine Grand-mere: Traditional French Home Cooking Cuisine Grand-mere: Traditional French Home Cooking by Marie-Pierre Moine

Cuisine Grand-mere: Traditional French Home Cooking

by Marie-Pierre Moine


ISBN 13: 9780712636308

Format: Hardcover (160 pages)
Publisher: Barrie & Jenkins
Published: 01 Nov 1990

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Krazy Kids' Food!: Vintage Food Graphics Krazy Kids' Food!: Vintage Food Graphics by Steve Roden,Jim Heimann

Krazy Kids' Food!: Vintage Food Graphics

by Steve Roden,Jim Heimann


ISBN 13: 9783822822371

Format: Paperback (192 pages)
Publisher: Taschen America Llc
Published: 28 Feb 2003

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Classic Salads (Creative Cooking Library) Classic Salads (Creative Cooking Library) by Christine Ingram

Classic Salads (Creative Cooking Library)

by Christine Ingram


ISBN 13: 9781859673607

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Starting History Starting History by Stewart Ross

Starting History

by Stewart Ross


ISBN 13: 9780750213585

Format: Paperback (32 pages)
Publisher: Hodder Children's Books
Published: 15 Sep 1994
Other Format: Hardcover

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A Book of Mediterranean Food A Book of Mediterranean Food by David, Elizabeth Elizabeth David,

A Book of Mediterranean Food

by David, Elizabeth Elizabeth David,


ISBN 13: 9780140273281

Format: paperback
Publisher: Penguin
Other Format: Hardcover

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Good Mood Food: Boost Vitality, Beat the Blues, Stay Healthy Good Mood Food: Boost Vitality, Beat the Blues, Stay Healthy by Michael Van Straten

Good Mood Food: Boost Vitality, Beat the Blues, Stay Healthy

by Michael Van Straten


ISBN 13: 9780304356201

Format: Paperback (160 pages)
Publisher: Cengage Learning
Published: 26 Apr 2001

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Cooking with Country Ranges Including Aga and Rayburn Cooking with Country Ranges Including Aga and Rayburn by Carol May

Cooking with Country Ranges Including Aga and Rayburn

by Carol May


ISBN 13: 9780715391006

Format: Hardcover (128 pages)
Publisher: David & Charles
Published: 27 Oct 1988

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Greek Cooking - Traditional Recipes (Ekdotike Athenon Travel Guides) Greek Cooking - Traditional Recipes (Ekdotike Athenon Travel Guides) by T. Tolis

Greek Cooking - Traditional Recipes (Ekdotike Athenon Travel Guides)

by T. Tolis


ISBN 13: 9789602133668

Format: Paperback (192 pages)
Publisher: Ekdotike Athenon
Published: 01 Jan 2003

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Fondue (Hamlyn Food & Drink S.) Fondue (Hamlyn Food & Drink S.) by David Morgan

Fondue (Hamlyn Food & Drink S.)

by David Morgan


ISBN 13: 9780600611400

Format: Paperback (64 pages)
Publisher: Hamlyn
Published: 15 Aug 2004

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Cakes and Cookies (Usborne Cookery School S.) Cakes and Cookies (Usborne Cookery School S.) by Fiona Watt,Howard Allman,Julia Cartwright,Kim Lane

Cakes and Cookies (Usborne Cookery School S.)

by Fiona Watt,Howard Allman,Julia Cartwright,Kim Lane


ISBN 13: 9780746028117

Format: Hardcover (48 pages)
Publisher: Usborne Publishing Ltd
Published: 26 Jun 1998
Other Format: Spiral-bound

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Mrs Field's Best Cookie Book Mrs Field's Best Cookie Book by Debbi Fields

Mrs Field's Best Cookie Book

by Debbi Fields


ISBN 13: 9780783548302

Format: Paperback (143 pages)
Publisher: Time Life UK
Published: 31 Dec 1998

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