Meena Pathak Celebrates Indian Cooking: 100 Delicious Recipes, 50 Years of Patak's
by Meena Pathak,Anjali Pathak
ISBN 13: 9781845377052
Format: Hardcover (128 pages) Publisher: New Holland Publishers Ltd Published: 27 Apr 2007
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Greek Step-by-Step for Perfect Results (Cooking Class Australian Woman's Weekly) ("Australian Women's Weekly" Home Library)
by Maryanne Blacker
ISBN 13: 9781863960007
Format: Paperback (128 pages) Publisher: Bauer Media Books Published: 01 Mar 1993
The Best of Indian Cooking (Good Cook's Collection S.)
by Meera Blackley
ISBN 13: 9781863431149
Format: Paperback (80 pages) Publisher: J B Fairfax Press Pty Ltd Published: 01 Dec 1993
The Food Lover's Guide to Paris
by Patricia Wells
ISBN 13: 9780413685209
Format: Paperback (432 pages) Publisher: Methuen Publishing Ltd Published: 25 Apr 1994 Other Format: Paperback
Real Pub Food
by Meg Avent
ISBN 13: 9781899791194
Format: Paperback (159 pages) Publisher: Absolute Press Published: 27 Nov 2001
Meze Cooking (Global Gourmet) (Global Gourmet S.)
by Sarah Maxwell
ISBN 13: 9781840922578
Format: Paperback (128 pages) Publisher: Apple Press Published: 01 May 2000
Food and Beverage Management
by Bernard Davis,Sally Stone
ISBN 13: 9780750600101
Format: Paperback (280 pages) Publisher: Butterworth-Heinemann Ltd Published: 18 Mar 1991 Other Format: Paperback
Food Preparation and Cooking (Hospitality)
by Roy Hayter
ISBN 13: 9781861526861
Format: Paperback (256 pages) Publisher: Thomson Learning Published: 25 Oct 1995 Other Format: Paperback
Pasta, Pizza and Rice (Feast of Good Cooking S.)
by Josephine Bacon, Ros Cocks
ISBN 13: 9781856277310
Format: Hardcover (124 pages) Publisher: Grange Books Ltd Published: Apr 1995
Ken Hom's Quick Wok: The Fastest Food in the East
by Ken Hom
ISBN 13: 9780747276005
Format: Paperback (160 pages) Publisher: Headline Home Published: 03 Feb 2003 Other Format: Hardcover
Fresh Ways with Hors d'Oeuvre (Healthy Home Cooking S.)
by Time-Life Books.
ISBN 13: 9780705420051
Format: Paperback (144 pages) Publisher: Time Life UK Published: 29 Apr 1993
Real-World Technology – Food Technology (Collins Real-world Technology S.)
by Janet Inglis, Sue Plews
ISBN 13: 9780003294903
Format: Paperback (160 pages) Publisher: Collins Educational Published: 12 May 1998