Buy Used and New Hospitality & Catering Books

The Food And Cooking of Eastern Europe (Cookery Library)

by Lesley Chamberlain

ISBN 13: 9780140468137

Format: Paperback (480 pages)
Publisher: Penguin
Published: 16 Oct 1989

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Healthy Mediterranean Cookery

by Lorraine Whiteside

ISBN 13: 9780316881821

Format: Paperback (288 pages)
Publisher: Little, Brown
Published: 05 Jun 1997

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Vocational A-level: Hospitality & Catering

by Mary Aslett

ISBN 13: 9780582368651

Format: Paperback (272 pages)
Publisher: Longman
Published: 19 Oct 2000

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Slow Cooking: 135 Delicious Simple-to-make Recipes Shown in 260 Stunning Photographs - Soups, Stews, Casseroles, Roasts, Comforting Hot-pots, and Easy One-pot Meals

by Catherine Atkinson

ISBN 13: 9780754818007

Format: Hardcover (224 pages)
Publisher: Lorenz Books
Published: 07 Dec 2007

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Teany Book: A Blend of Stories, Food, Romance and of Course Tea

by Kelly Tisdale,Moby

ISBN 13: 9780142005057

Format: Paperback (208 pages)
Publisher: Penguin
Published: 24 Mar 2005

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The Asian Kitchen: The Best of Chinese and Far Eastern Cooking

by Lilian Wu

ISBN 13: 9781859677742

Format: Hardcover (416 pages)
Publisher: Lorenz Books
Published: Nov 1998

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ABC of French Food

by Len Deighton

ISBN 13: 9780712625326

Format: Hardcover (248 pages)
Publisher: Ebury Press
Published: 11 May 1989
Other Format: Hardcover, Paperback

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Indian Food and Cooking: A Step-by-step Kitchen Handbook

by Rafi Fernandez,Husain Shehzad

ISBN 13: 9781844763887

Format: Paperback (264 pages)
Publisher: Southwater
Published: 31 Aug 2007

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Low Point Mediterranean Cooking (Weight Watchers pure points)

by Becky Johnson

ISBN 13: 9780743209137

Format: Paperback (64 pages)
Publisher: Simon & Schuster Ltd
Published: 04 Jun 2001

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Easy Food (Cookery)

by Cazals

ISBN 13: 9781844001330

Format: Paperback (304 pages)
Publisher: Quadrille Publishing Ltd
Published: 05 Nov 2004

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The Best of Creole Cooking

by Les Carloss

ISBN 13: 9781901268041

Format: Hardcover (112 pages)
Publisher: Evans Mitchell Books
Published: 14 Feb 2002
Other Format: Hardcover

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Taste of the Middle East (Creative Cooking Library)

by Soheila Kimberley

ISBN 13: 9781859671672

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 21 Mar 1996

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