Teany Book: A Blend of Stories, Food, Romance and of Course Tea
by Kelly Tisdale,Moby
ISBN 13: 9780142005057
Format: Paperback (208 pages) Publisher: Penguin Published: 24 Mar 2005
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Vocational A-level: Hospitality & Catering
by Mary Aslett
ISBN 13: 9780582368651
Format: Paperback (272 pages) Publisher: Longman Published: 19 Oct 2000
Slow Cooking: 135 Delicious Simple-to-make Recipes Shown in 260 Stunning Photographs - Soups, Stews, Casseroles, Roasts, Comforting Hot-pots, and Easy One-pot Meals
by Catherine Atkinson
ISBN 13: 9780754818007
Format: Hardcover (224 pages) Publisher: Lorenz Books Published: 07 Dec 2007
The Asian Kitchen: The Best of Chinese and Far Eastern Cooking
by Lilian Wu
ISBN 13: 9781859677742
Format: Hardcover (416 pages) Publisher: Lorenz Books Published: Nov 1998
ABC of French Food
by Len Deighton
ISBN 13: 9780712625326
Format: Hardcover (248 pages) Publisher: Ebury Press Published: 11 May 1989 Other Format: Hardcover, Paperback
Indian Food and Cooking: A Step-by-step Kitchen Handbook
by Rafi Fernandez,Husain Shehzad
ISBN 13: 9781844763887
Format: Paperback (264 pages) Publisher: Southwater Published: 31 Aug 2007
Low Point Mediterranean Cooking (Weight Watchers pure points)
by Becky Johnson
ISBN 13: 9780743209137
Format: Paperback (64 pages) Publisher: Simon & Schuster Ltd Published: 04 Jun 2001
Easy Food (Cookery)
by Cazals
ISBN 13: 9781844001330
Format: Paperback (304 pages) Publisher: Quadrille Publishing Ltd Published: 05 Nov 2004
The Best of Creole Cooking
by Les Carloss
ISBN 13: 9781901268041
Format: Hardcover (112 pages) Publisher: Evans Mitchell Books Published: 14 Feb 2002 Other Format: Hardcover
Taste of the Middle East (Creative Cooking Library)
by Soheila Kimberley
ISBN 13: 9781859671672
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 21 Mar 1996
Mediterranean Cooking
by Hilaire Walden
ISBN 13: 9780600584353
Format: Hardcover (128 pages) Publisher: Hamlyn Published: 30 Jun 1994 Other Format: Paperback
Food Made Fast: Asian
by Farina Wong Kingsley
ISBN 13: 9781905825325
Format: Hardcover (112 pages) Publisher: Bonnier Books Ltd Published: 03 Apr 2008 Other Format: Paperback