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Mutton and Oysters: Food, Cooking and Eating in Victorian Times Mutton and Oysters: Food, Cooking and Eating in Victorian Times by Sarah Freeman

Mutton and Oysters: Food, Cooking and Eating in Victorian Times

by Sarah Freeman


ISBN 13: 9780575031517

Format: Hardcover (288 pages)
Publisher: Gollancz
Published: 01 Oct 1989

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GCSE Design & Technology Food Technology Workbook GCSE Design & Technology Food Technology Workbook by CGP Books,CGP Books

GCSE Design & Technology Food Technology Workbook

by CGP Books,CGP Books


ISBN 13: 9781841467993

Format: Paperback (48 pages)
Publisher: Coordination Group Publications Ltd (CGP)
Published: 30 Apr 2003
Other Format: Paperback

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Chinese Cooking (Kitchen Library) Chinese Cooking (Kitchen Library) by Caroline Ellwood

Chinese Cooking (Kitchen Library)

by Caroline Ellwood


ISBN 13: 9781851523214

Format: Hardcover (96 pages)
Publisher: Bounty Books
Published: 04 Mar 1993
Other Format: Paperback

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Serving Food and Drink in the Bar (Catering & Hospitality) Serving Food and Drink in the Bar (Catering & Hospitality) by Ann Bulleid,etc.

Serving Food and Drink in the Bar (Catering & Hospitality)

by Ann Bulleid,etc.


ISBN 13: 9780748716166

Format: Paperback (176 pages)
Publisher: Nelson Thornes Ltd
Published: Nov 1993

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The Tuscan Year: Life and Food in an Italian Valley The Tuscan Year: Life and Food in an Italian Valley by Elizabeth Romer

The Tuscan Year: Life and Food in an Italian Valley

by Elizabeth Romer


ISBN 13: 9780297787440

Format: Paperback (192 pages)
Publisher: Weidenfeld & Nicolson
Published: 12 Sep 1985
Other Format: Paperback

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Spanish Bar and Restaurant Cooking: Authentic Recipes for Paella, Tapas and Sangria Spanish Bar and Restaurant Cooking: Authentic Recipes for Paella, Tapas and Sangria by Maria Ballinger, Natalie Solis Ballinger

Spanish Bar and Restaurant Cooking: Authentic Recipes for Paella, Tapas and Sangria

by Maria Ballinger, Natalie Solis Ballinger


ISBN 13: 9781845431525

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Sep 2006
Other Format: Hardcover

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Traditional Spanish Cooking Traditional Spanish Cooking by Janet Mendel

Traditional Spanish Cooking

by Janet Mendel


ISBN 13: 9780711226777

Format: Paperback (320 pages)
Publisher: Frances Lincoln
Published: 01 Nov 2006

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How Do Dinosaurs Eat Their Food? How Do Dinosaurs Eat Their Food? by Jane Yolen,Mark Teague

How Do Dinosaurs Eat Their Food?

by Jane Yolen,Mark Teague


ISBN 13: 9780007216093

Format: Picture Book (32 pages)
Publisher: HarperCollinsChildren’sBooks
Published: 03 Jan 2006
Other Format: Picture Book

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Elizabeth David Classics Elizabeth David Classics by Elizabeth David

Elizabeth David Classics

by Elizabeth David


ISBN 13: 9781902304274

Format: Hardcover (672 pages)
Publisher: Grub Street Publishing
Published: 31 Oct 1999

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The Food of Singapore (Periplus World Cookbooks) The Food of Singapore (Periplus World Cookbooks) by Periplus Editions,Djoko Wibisono,David Wong

The Food of Singapore (Periplus World Cookbooks)

by Periplus Editions,Djoko Wibisono,David Wong


ISBN 13: 9789625930077

Format: Paperback (132 pages)
Publisher: Periplus Editions/Berkeley Books Pte Ltd
Published: 01 Feb 1995

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Afternoon Delight: Coffeehouse Favourites - Cookies and Coffee Cake, Brownies and Bars, Scones and More Afternoon Delight: Coffeehouse Favourites - Cookies and Coffee Cake, Brownies and Bars, Scones and More by Karl Petzke, James McNair, Andrew Moore

Afternoon Delight: Coffeehouse Favourites - Cookies and Coffee Cake, Brownies and Bars, Scones and More

by Karl Petzke, James McNair, Andrew Moore


ISBN 13: 9780811829960

Format: Hardcover (96 pages)
Publisher: Chronicle Books
Published: 23 Aug 2001

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Chinese (What's Cooking S.) Chinese (What's Cooking S.) by Jenny Stacey

Chinese (What's Cooking S.)

by Jenny Stacey


ISBN 13: 9780752529400

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: Jul 1999
Other Format: Hardcover, Paperback

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