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Hotel Europa Italia: Coursebook: Business Italian for Beginners Hotel Europa Italia: Coursebook: Business Italian for Beginners by Margaret Powell, Rossana McKeane

Hotel Europa Italia: Coursebook: Business Italian for Beginners

by Margaret Powell, Rossana McKeane


ISBN 13: 9780340575499

Format: Paperback (192 pages)
Publisher: Hodder Arnold H&S
Published: 01 Apr 1993

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Pasta and Italian (Practical Cooking S.) Pasta and Italian (Practical Cooking S.) by

Pasta and Italian (Practical Cooking S.)

by


ISBN 13: 9780752579498

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 May 2002

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Food and Farming (History of Britain Topic Books) Food and Farming (History of Britain Topic Books) by Andrew Langley

Food and Farming (History of Britain Topic Books)

by Andrew Langley


ISBN 13: 9780431057231

Format: Hardcover (24 pages)
Publisher: Heinemann Library
Published: 20 Jan 1998
Other Format: Paperback

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Cajun: The Authentic Taste of Spicy Louisiana Cooking Cajun: The Authentic Taste of Spicy Louisiana Cooking by Ruby Le Bois

Cajun: The Authentic Taste of Spicy Louisiana Cooking

by Ruby Le Bois


ISBN 13: 9780754801641

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 01 Nov 2000

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Easy Italian Cookbook: The Step-by-step Guide to Deliciously Easy Italian Food at Home Easy Italian Cookbook: The Step-by-step Guide to Deliciously Easy Italian Food at Home by Jennifer Donovan

Easy Italian Cookbook: The Step-by-step Guide to Deliciously Easy Italian Food at Home

by Jennifer Donovan


ISBN 13: 9781844833719

Format: Paperback (216 pages)
Publisher: Duncan Baird Publishers
Published: 15 Apr 2007

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Food (Human Rights) Food (Human Rights) by Scarlett MaccGwire

Food (Human Rights)

by Scarlett MaccGwire


ISBN 13: 9780750206433

Format: Hardcover (48 pages)
Publisher: Hodder Children's Books
Published: 31 Jul 1993

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Healthy Indian Cooking (Healthy Cooking) Healthy Indian Cooking (Healthy Cooking) by Shehzad Husain

Healthy Indian Cooking (Healthy Cooking)

by Shehzad Husain


ISBN 13: 9780711212718

Format: Paperback (160 pages)
Publisher: Frances Lincoln
Published: 01 Oct 1998
Other Format: Hardcover

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Decorating Cakes and Cookies Decorating Cakes and Cookies by Gerhard Jenne,Jonathan Lovekin

Decorating Cakes and Cookies

by Gerhard Jenne,Jonathan Lovekin


ISBN 13: 9781900518710

Format: Hardcover (80 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 26 Aug 1998

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Examining Food and Nutrition Examining Food and Nutrition by Jenny Ridgwell

Examining Food and Nutrition

by Jenny Ridgwell


ISBN 13: 9780435420581

Format: Paperback (192 pages)
Publisher: Heinemann
Published: 13 Feb 1996

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Scottish Cooking (Mini Cookbooks) Scottish Cooking (Mini Cookbooks) by Jo Anne Calabria

Scottish Cooking (Mini Cookbooks)

by Jo Anne Calabria


ISBN 13: 9783895089879

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: Nov 1997

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Bold American Cooking: More Than 200 Revolutionary Recipes Bold American Cooking: More Than 200 Revolutionary Recipes by Bobby Flay

Bold American Cooking: More Than 200 Revolutionary Recipes

by Bobby Flay


ISBN 13: 9780446517249

Format: Illustrated (214 pages)
Publisher: Import US
Published: 28 Jun 1996

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DISCOVERING SPAIN DISCOVERING SPAIN by Michael Busselle,Michael Busselle

DISCOVERING SPAIN

by Michael Busselle,Michael Busselle


ISBN 13: 9781857938999

Format: Hardcover (240 pages)
Publisher: Pavilion Books
Published: 10 Apr 1997
Other Format: Paperback

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