Buy Used and New Hospitality & Catering Books

Step by Step Chinese Szechuan (Step by step cooking)

by Deh-Ta Hsiung

ISBN 13: 9781858136394

Format: Paperback
Publisher: Parragon Plus
Published: 31 Jan 1996

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Emerils New Orleans Cookbook

by Lagasse

ISBN 13: 9780688112844

Format: Hardcover (320 pages)
Publisher: William Morrow
Published: 29 Mar 1994

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Buddha's Table: Thai Feasting Vegetarian Style

by Chat Mingkwan

ISBN 13: 9781570671616

Format: Illustrated (190 pages)
Publisher: Book Publishing Company
Published: 02 Feb 2005

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Food and Nutrition

by Anita Tull

ISBN 13: 9780198327486

Format: Paperback (288 pages)
Publisher: Oxford University Press
Published: 26 Mar 1987
Other Format: Paperback

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Let's Try Some Scottish Cooking

by Patsy Blacklock

ISBN 13: 9780711702318

Format: Paperback (32 pages)
Publisher: Jarrold Pub
Published: Jun 1986
Other Format: Paperback

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Food for Friends: Simply Delicious Menus for Easy Entertaining

by Fran Warde

ISBN 13: 9781841728278

Format: Paperback (160 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Mar 2005
Other Format: Hardcover

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Managing People in the Hotel and Catering Industry

by Andrew John Lockwood,Peter Jones

ISBN 13: 9780304315116

Format: Paperback (192 pages)
Publisher: Cengage Learning EMEA
Published: 19 Nov 1987

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The Best Spanish Dishes: Cooking Made Easy

by A.L. Alvarez, Angeles LLamazares Alvarez

ISBN 13: 9788424123161

Format: Paperback (64 pages)
Publisher: Editorial Everest
Published: 31 Dec 2000

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Lonely Planet: World Food Italy

by Matthew Evans,Gabriella Cossi

ISBN 13: 9781864500226

Format: Paperback (304 pages)
Publisher: Lonely Planet Publications
Published: 01 Mar 2000

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Cooking Around the World with Weight Watchers

by No Author

ISBN 13: 9780450399923

Format: Hardcover (221 pages)
Publisher: Hodder & Stoughton Ltd
Published: 01 Nov 1986

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The Power Food Cookbook: Energise Your Life with Over 150 Simple Recipes

by Amanda Grant

ISBN 13: 9780340751947

Format: Paperback (160 pages)
Publisher: Hodder & Stoughton Ltd
Published: 04 May 2000

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Jane Fonda: Cooking for Healthy Living - 120 Low-Fat Recipes

by Jane Fonda,Joyce Oudkerk Pool

ISBN 13: 9781857939934

Format: Hardcover (240 pages)
Publisher: Pavilion Books Limited
Published: 17 Oct 1996

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