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The Best of Thai Cooking The Best of Thai Cooking by Chalie Amatyakul

The Best of Thai Cooking

by Chalie Amatyakul


ISBN 13: 9780948500022

Format: Paperback (80 pages)
Publisher: Centurion Books
Published: Sep 1990

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Examining Food Technology Student Book Examining Food Technology Student Book by Ms Anne Barnett

Examining Food Technology Student Book

by Ms Anne Barnett


ISBN 13: 9780435420628

Format: Hardcover (128 pages)
Publisher: Heinemann
Published: 21 Aug 1996

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Cooking at the Merchant House Cooking at the Merchant House by Shaun Hill

Cooking at the Merchant House

by Shaun Hill


ISBN 13: 9781840913989

Format: Paperback (192 pages)
Publisher: Conran
Published: 15 Jun 2004
Other Format: Hardcover

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The Real Food Daily Cookbook: Really Fresh, Really Good, Really Vegetarian The Real Food Daily Cookbook: Really Fresh, Really Good, Really Vegetarian by Ann Gentry,Anthony Head

The Real Food Daily Cookbook: Really Fresh, Really Good, Really Vegetarian

by Ann Gentry,Anthony Head


ISBN 13: 9781580086189

Format: Paperback (240 pages)
Publisher: Ten Speed Press
Published: 01 Sep 2005

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Theory of Catering 10th Edition Theory of Catering 10th Edition by Ronald Kinton,Victor Ceserani,David Foskett

Theory of Catering 10th Edition

by Ronald Kinton,Victor Ceserani,David Foskett


ISBN 13: 9780340850411

Format: Paperback (608 pages)
Publisher: Hodder Education
Published: 30 May 2003
Other Format: Paperback

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Kids' Party Food (Hawthorn S.) Kids' Party Food (Hawthorn S.) by Jacki Pan-Passmore

Kids' Party Food (Hawthorn S.)

by Jacki Pan-Passmore


ISBN 13: 9780864113207

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 01 Oct 1993
Other Format: Paperback

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The Science Chef: 100 Fun Food Experiments and Recipes for Kids The Science Chef: 100 Fun Food Experiments and Recipes for Kids by Karen E. Drummond,Joan D'Amico

The Science Chef: 100 Fun Food Experiments and Recipes for Kids

by Karen E. Drummond,Joan D'Amico


ISBN 13: 9780471310457

Format: Illustrated (192 pages)
Publisher: Jossey-Bass
Published: 08 Nov 1994

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Low-Carb Cooking (Everything You Need to Know About... S.) Low-Carb Cooking (Everything You Need to Know About... S.) by Patricia Butkus

Low-Carb Cooking (Everything You Need to Know About... S.)

by Patricia Butkus


ISBN 13: 9780715319536

Format: Paperback (311 pages)
Publisher: David & Charles
Published: 25 Jun 2004
Other Format: Hardcover

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Tapas: Over 70 Authentic Spanish Snacks and Appetizers (Creative Cooking Library) Tapas: Over 70 Authentic Spanish Snacks and Appetizers (Creative Cooking Library) by Silvana Franco

Tapas: Over 70 Authentic Spanish Snacks and Appetizers (Creative Cooking Library)

by Silvana Franco


ISBN 13: 9781859672594

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 20 Nov 1996

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Meena Pathak Celebrates Indian Cooking: 100 Delicious Recipes, 50 Years of Patak's Meena Pathak Celebrates Indian Cooking: 100 Delicious Recipes, 50 Years of Patak's by Meena Pathak,Anjali Pathak

Meena Pathak Celebrates Indian Cooking: 100 Delicious Recipes, 50 Years of Patak's

by Meena Pathak,Anjali Pathak


ISBN 13: 9781845377052

Format: Hardcover (128 pages)
Publisher: New Holland Publishers Ltd
Published: 27 Apr 2007

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Ready Steady Bake Ready Steady Bake by Lucy Broadhurst

Ready Steady Bake

by Lucy Broadhurst


ISBN 13: 9781741961096

Format: Paperback (192 pages)
Publisher: Murdoch Books
Published: 16 Feb 2009

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BOOK OF THAI COOKING BOOK OF THAI COOKING by Hilary Walden

BOOK OF THAI COOKING

by Hilary Walden


ISBN 13: 9780861016495

Format: Paperback (120 pages)
Publisher: Salamander Books
Published: 01 Jan 1996

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