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Hot Food: From Fiery Food to Food You Can Eat By The Fire (Chunky Food series) (Cookery) Hot Food: From Fiery Food to Food You Can Eat By The Fire (Chunky Food series) (Cookery) by Murdoch Books

Hot Food: From Fiery Food to Food You Can Eat By The Fire (Chunky Food series) (Cookery)

by Murdoch Books


ISBN 13: 9781740452250

Format: Paperback (400 pages)
Publisher: Murdoch Books
Published: 01 May 2003

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Rick Stein's Guide To The Food Heroes Of Britain - 2nd Edition Rick Stein's Guide To The Food Heroes Of Britain - 2nd Edition by Rick Stein

Rick Stein's Guide To The Food Heroes Of Britain - 2nd Edition

by Rick Stein


ISBN 13: 9780563522409

Format: Paperback (400 pages)
Publisher: BBC Books
Published: 17 Mar 2005
Other Format: Paperback

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Japanese Cooking Japanese Cooking by Jacqueline Bellefontaine,Judith Ferguson

Japanese Cooking

by Jacqueline Bellefontaine,Judith Ferguson


ISBN 13: 9781855011199

Format: Hardcover (64 pages)
Publisher: Tiger Books
Published: Sep 1991

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India: The Ultimate Book on Indian Cuisine - Food and Cooking India: The Ultimate Book on Indian Cuisine - Food and Cooking by Pat Chapman

India: The Ultimate Book on Indian Cuisine - Food and Cooking

by Pat Chapman


ISBN 13: 9781847735652

Format: Paperback (256 pages)
Publisher: New Holland Publishers Ltd
Published: 25 Sep 2009

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Guide to Everyday Cooking Guide to Everyday Cooking by Gabriel Gate

Guide to Everyday Cooking

by Gabriel Gate


ISBN 13: 9781741140330

Format: Paperback (312 pages)
Publisher: Allen & Unwin
Published: 01 Apr 2003

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Questions and Answers on the Theory of Catering Questions and Answers on the Theory of Catering by Ronald Kinton,Victor Ceserani,David Foskett,David Foskett

Questions and Answers on the Theory of Catering

by Ronald Kinton,Victor Ceserani,David Foskett,David Foskett


ISBN 13: 9780340647813

Format: Paperback (256 pages)
Publisher: Hodder Arnold
Published: 04 Mar 1996

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Indian Cooking Indian Cooking by Jacki Pan-Passmore

Indian Cooking

by Jacki Pan-Passmore


ISBN 13: 9783895089800

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: Nov 1997

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Best of Italian Cooking Best of Italian Cooking by Fiorella De Boos-Smith

Best of Italian Cooking

by Fiorella De Boos-Smith


ISBN 13: 9780858358126

Format: Paperback (96 pages)
Publisher: Angus & Robertson (UK)
Published: 16 May 1985

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Profitable Food and Beverage Management Profitable Food and Beverage Management by Richard Kotas, Chandana Jayawardena

Profitable Food and Beverage Management

by Richard Kotas, Chandana Jayawardena


ISBN 13: 9780340595121

Format: Paperback (348 pages)
Publisher: Hodder Arnold H&S
Published: 20 Oct 1994

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The Food of the Mediterranean (Journey for Food Lovers): A Journey for Food Lovers The Food of the Mediterranean (Journey for Food Lovers): A Journey for Food Lovers by Murdoch Books

The Food of the Mediterranean (Journey for Food Lovers): A Journey for Food Lovers

by Murdoch Books


ISBN 13: 9781741964202

Format: Paperback (504 pages)
Publisher: Murdoch Books
Published: 07 Sep 2009

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The Festive Food of France: The Festive Food of France The Festive Food of France: The Festive Food of France by Marie Pierre Moine,Sally Maltby

The Festive Food of France: The Festive Food of France

by Marie Pierre Moine,Sally Maltby


ISBN 13: 9781856260190

Format: Hardcover (64 pages)
Publisher: Kyle Books
Published: 11 Apr 1991
Other Format: Hardcover, Paperback

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