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Spicing Up Britain: The Multicultural History of British Food Spicing Up Britain: The Multicultural History of British Food by Panikos Panayi

Spicing Up Britain: The Multicultural History of British Food

by Panikos Panayi


ISBN 13: 9781861893734

Format: Hardcover (288 pages)
Publisher: Reaktion Books
Published: 01 Mar 2008

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Quick and Easy Pasta: Fabulous Fast Food Italian Style (Contemporary Kitchen S.) Quick and Easy Pasta: Fabulous Fast Food Italian Style (Contemporary Kitchen S.) by Linda Fraser

Quick and Easy Pasta: Fabulous Fast Food Italian Style (Contemporary Kitchen S.)

by Linda Fraser


ISBN 13: 9780754800934

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 Oct 2000
Other Format: Hardcover, Paperback

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Thai and South East Asian Cooking and Far Eastern Classics Thai and South East Asian Cooking and Far Eastern Classics by Deh-Ta Hsiung,Becky Johnson,Sally Morris

Thai and South East Asian Cooking and Far Eastern Classics

by Deh-Ta Hsiung,Becky Johnson,Sally Morris


ISBN 13: 9781844775163

Format: Paperback (512 pages)
Publisher: Ultimate Editions
Published: Nov 2004

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The Complete Book of Indian Cooking (Complete S.) The Complete Book of Indian Cooking (Complete S.) by Premila Lal, Sonia Allison

The Complete Book of Indian Cooking (Complete S.)

by Premila Lal, Sonia Allison


ISBN 13: 9780572019389

Format: Paperback (256 pages)
Publisher: W Foulsham & Co Ltd
Published: 28 Mar 1994

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Taste of West Africa (Food Around the World) Taste of West Africa (Food Around the World) by Colin Harris

Taste of West Africa (Food Around the World)

by Colin Harris


ISBN 13: 9780750212052

Format: Hardcover (48 pages)
Publisher: Hodder Children's Books
Published: 30 Sep 1994

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Italian Cooking Class: No. 2 (Australian Women's Weekly Home Library) Italian Cooking Class: No. 2 ("Australian Women's Weekly" Home Library) by Maryanne Blacker

Italian Cooking Class: No. 2 ("Australian Women's Weekly" Home Library)

by Maryanne Blacker


ISBN 13: 9781863960281

Format: Paperback (128 pages)
Publisher: Bauer Media Books
Published: Feb 1995

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Egg Dishes, Bakes and Gratins (A Feast of Good Cooking) Egg Dishes, Bakes and Gratins (A Feast of Good Cooking) by Josephine Bacon, Ros Cocks

Egg Dishes, Bakes and Gratins (A Feast of Good Cooking)

by Josephine Bacon, Ros Cocks


ISBN 13: 9781856277518

Format: Hardcover (124 pages)
Publisher: Grange Books Ltd
Published: 01 Jul 1995

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Mediterranean Cooking (Great Books of International Cuisine) Mediterranean Cooking (Great Books of International Cuisine) by Bonechi Books

Mediterranean Cooking (Great Books of International Cuisine)

by Bonechi Books


ISBN 13: 9788847607644

Format: Illustrated (192 pages)
Publisher: Casa Editrice Bonechi
Published: 01 Mar 2009

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East of Orphanides: My Middle Eastern Food East of Orphanides: My Middle Eastern Food by George Lassalle

East of Orphanides: My Middle Eastern Food

by George Lassalle


ISBN 13: 9781856260336

Format: Hardcover (208 pages)
Publisher: Kyle Cathie
Published: 10 Oct 1991

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Outdoor Survival: Learn How to Read Maps, Cross Challenging Terrain, and Find Shelter, Water and Food Outdoor Survival: Learn How to Read Maps, Cross Challenging Terrain, and Find Shelter, Water and Food by Garth Hattingh

Outdoor Survival: Learn How to Read Maps, Cross Challenging Terrain, and Find Shelter, Water and Food

by Garth Hattingh


ISBN 13: 9781843305873

Format: Paperback (192 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Apr 2004
Other Format: Paperback

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Healthy Thai Cooking Healthy Thai Cooking by Sri Owen, James Murphy

Healthy Thai Cooking

by Sri Owen, James Murphy


ISBN 13: 9780711211179

Format: Hardcover (160 pages)
Publisher: Frances Lincoln Publishers Ltd
Published: 01 Apr 1997
Other Format: Hardcover, Paperback

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