The Great Big Cookie Book
by Hilaire Walden
ISBN 13: 9781859675700
Format: Paperback (256 pages) Publisher: Lorenz Books Published: 31 Dec 2016
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Easter Cooking (Usborne Activities)
by Rebecca Gilpin
ISBN 13: 9780746054390
Format: Illustrated (32 pages) Publisher: Usborne Publishing Ltd Published: 28 Feb 2003
The Taste of Ireland: Landscape, Culture & Food (Taste of Series)
by Tamsin Pickeral
ISBN 13: 9781847865229
Format: Illustrated (192 pages) Publisher: Flame Tree Illustrated Published: 01 May 2009
Rachel’s Food for Living
by Rachel Allen
ISBN 13: 9780007259311
Format: Hardcover (240 pages) Publisher: Collins Published: 03 Sep 2007 Other Format: Paperback
NAMS : Food and Health
by John Adds, Erica Larkcom, Ruth Miller
ISBN 13: 9780174482727
Format: Paperback (96 pages) Publisher: Nelson Thornes Published: 14 Apr 1999
Chinese Food
by Kenneth Lo
ISBN 13: 9780140461718
Format: Paperback (272 pages) Publisher: Penguin Published: 28 Nov 1991 Other Format: Paperback
Bill's Food
by Bill Granger
ISBN 13: 9781740450850
Format: Paperback (192 pages) Publisher: Murdoch Books Published: 01 Aug 2002 Other Format: Paperback
Chinese Cooking (Step by Step Cooking S.)
by Jasper Spencer-Smith
ISBN 13: 9780862882518
Format: Hardcover (72 pages) Publisher: Greenwich Editions,U.S. Published: Mar 1999
Chew on This: Everything You Don't Want to Know About Fast Food
by Eric Schlosser
ISBN 13: 9780141318448
Format: Paperback (272 pages) Publisher: Penguin Published: 04 May 2006
Step by Step Chinese Szechuan (Step by step cooking)
by Deh-Ta Hsiung
ISBN 13: 9781858136394
Format: Paperback Publisher: Parragon Plus Published: 31 Jan 1996
Kenneth Lo's Encyclopedia of Chinese Cooking
ISBN 13: 9781851522644
Format: Hardcover (160 pages) Publisher: Chancellor Press Published: 09 Sep 1993
Indian Cooking
by Jacki Pan-Passmore
ISBN 13: 9783895089800
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: Nov 1997
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