Traveller's Guide to the Food of Italy
by Valentina Harris
ISBN 13: 9780805006315
Format: Paperback (176 pages) Publisher: Henry Holt & Company Inc Published: 01 May 1988
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The Essential Finger Food Cookbook
by Unknown
ISBN 13: 9783829023146
Format: Hardcover (304 pages) Publisher: Konemann UK Ltd Published: 29 Sep 1999
French Food and Cooking: Over 200 classic and contemporary dishes, shown step-by-step
by Carole Clements,Elizabeth Wolf-Cohen
ISBN 13: 9780754814375
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 28 May 2004
The Hot Wok: Fabulous Fast Food with Asian Flavours
by Linda Doeser
ISBN 13: 9781840382266
Format: Hardcover (96 pages) Publisher: Hermes House Published: 01 Jun 1999 Other Format: Paperback
Lets Eat Dinner (Sparklers - Food We Eat)
by Sue Palmer, Clare Hibbert
ISBN 13: 9780237533816
Format: Hardcover (24 pages) Publisher: Evans Brothers Ltd Published: 14 Sep 2007
Easy British Cooking (The Australian Women's Weekly Essentials)
by Australian Womens We
ISBN 13: 9781903777251
Format: Paperback (120 pages) Publisher: AWW Published: Sep 2008
Cakes & Cookies: Quick & Easy, Proven Recipes (Quick and Easy, Proven Recipes)
by
ISBN 13: 9781847864543
Format: paperback Publisher: Flame Tree Illustrated
Culinary Pleasures: Cook Books and the Transformation of British Cuisine
by Nicola Humble
ISBN 13: 9780571200054
Format: Hardcover (352 pages) Publisher: Faber & Faber Published: 03 Nov 2005 Other Format: Paperback
Hot Food: From Fiery Food to Food You Can Eat By The Fire (Chunky Food series) (Cookery)
by Murdoch Books
ISBN 13: 9781740452250
Format: Paperback (400 pages) Publisher: Murdoch Books Published: 01 May 2003
Classic American: Home Cooking from All Over the USA
by Anne Magruder
ISBN 13: 9781860352126
Format: Hardcover (64 pages) Publisher: Ultimate Editions Published: 03 Jan 2000
Cake Bible (Cooking Mini Bibles)
by Penguin Global
ISBN 13: 9780143005209
Format: Paperback (132 pages) Publisher: Michael Joseph Published: 25 Jun 2009
Carluccio's Complete Italian Food
by Antonio Carluccio,Priscilla Carluccio,Fabrice Moireau,Andre Martin
ISBN 13: 9781903845561
Format: Paperback (320 pages) Publisher: Quadrille Publishing Ltd Published: 04 Mar 2002 Other Format: Hardcover, Paperback