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Showing 985 to 996 of 1,824 results
Rao's Cookbook: Over 100 Years of Italian Home Cooking Rao's Cookbook: Over 100 Years of Italian Home Cooking by Frank Pellegrino,Nicholas Pileggi

Rao's Cookbook: Over 100 Years of Italian Home Cooking

by Frank Pellegrino,Nicholas Pileggi


ISBN 13: 9780679457497

Format: Illustrated (208 pages)
Publisher: Random House
Published: 07 Apr 1998

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New : $33.67  
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Hotel, Restaurant, and Travel Law (Hotel, Restaurant & Travel Law) Hotel, Restaurant, and Travel Law (Hotel, Restaurant & Travel Law) by Karen Morris,Norman Cournoyer,Anthony Marshall

Hotel, Restaurant, and Travel Law (Hotel, Restaurant & Travel Law)

by Karen Morris,Norman Cournoyer,Anthony Marshall


ISBN 13: 9781418051914

Format: Hardcover (720 pages)
Publisher: Delmar
Published: 27 Jun 2007

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New : $84.71  
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English Food English Food by Grigson, Jane Jane Grigson,

English Food

by Grigson, Jane Jane Grigson,


ISBN 13: 9780091770433

Format: hardcover
Publisher: Ebury Press
Other Format: paperback, Paperback

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New : $35.22  
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It's All American Food It's All American Food by David Rosengarten

It's All American Food

by David Rosengarten


ISBN 13: 9780316159203

Format: Paperback (512 pages)
Publisher: Little, Brown & Company
Published: 01 Sep 2005
Other Format: Hardcover

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New : $27.40  
New : $27.40
Jewish American Food Culture (Food Cultures in America) Jewish American Food Culture (Food Cultures in America) by Jonathan Deutsch,Rachel Saks

Jewish American Food Culture (Food Cultures in America)

by Jonathan Deutsch,Rachel Saks


ISBN 13: 9780313343193

Format: Hardcover (168 pages)
Publisher: Greenwood
Published: Dec 2008

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New : $73.62  
New : $73.62
The Oxford Companion to Italian Food (Oxford Companions) The Oxford Companion to Italian Food (Oxford Companions) by Gillian Riley

The Oxford Companion to Italian Food (Oxford Companions)

by Gillian Riley


ISBN 13: 9780198606178

Format: Illustrated (664 pages)
Publisher: Oxford University Press
Published: 01 Oct 2007
Other Format: Illustrated

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New : $81.90  
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French Country Cooking French Country Cooking by Elizabeth David

French Country Cooking

by Elizabeth David


ISBN 13: 9780140299779

Format: Paperback (208 pages)
Publisher: Penguin
Published: 26 Apr 2001
Other Format: Paperback

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New : $13.69  
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The Book of Jewish Food: An Odyssey from Samarkand to New York: A Cookbook The Book of Jewish Food: An Odyssey from Samarkand to New York: A Cookbook by Claudia Roden

The Book of Jewish Food: An Odyssey from Samarkand to New York: A Cookbook

by Claudia Roden


ISBN 13: 9780394532585

Format: Illustrated (688 pages)
Publisher: Knopf Publishing Group
Published: Dec 1996

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New : $42.20  
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Prehistoric Cooking Prehistoric Cooking by Jacqui Wood

Prehistoric Cooking

by Jacqui Wood


ISBN 13: 9780752419435

Format: Illustrated (208 pages)
Publisher: The History Press
Published: 31 Oct 2001

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New : $28.04  
New : $28.04
The Food Resources of Man (Cambridge Social Biology Topics) The Food Resources of Man (Cambridge Social Biology Topics) by David J. R. Millerchip

The Food Resources of Man (Cambridge Social Biology Topics)

by David J. R. Millerchip


ISBN 13: 9780521288910

Format: Paperback (84 pages)
Publisher: Cambridge University Press
Published: 23 Feb 1984

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New : $30.41  
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Mastering the Art of French Cooking, Volume 1: A Cookbook Mastering the Art of French Cooking, Volume 1: A Cookbook by Julia Child,Louisette Bertholle,Simone Beck

Mastering the Art of French Cooking, Volume 1: A Cookbook

by Julia Child,Louisette Bertholle,Simone Beck


ISBN 13: 9780394721781

Format: Illustrated (752 pages)
Publisher: Knopf Publishing Group
Published: Jan 1989
Other Format: Illustrated

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New : $23.25  
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