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Italian Cooking (La Cucina Italiana) Italian Cooking (La Cucina Italiana) by "Cucina Italiana"

Italian Cooking (La Cucina Italiana)

by "Cucina Italiana"


ISBN 13: 9781853750229

Format: Hardcover (312 pages)
Publisher: Prion Books Ltd
Published: 01 Aug 1994

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Used : $10.06  
 
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Simple French Food Simple French Food by richard-olney

Simple French Food

by richard-olney


ISBN 13: 9780140468267

Format: Paperback (352 pages)
Publisher: Penguin
Published: 22 Feb 1990
Other Format: Hardcover

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Used : $10.12  
 
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Vocational A-level: Hospitality & Catering Vocational A-level: Hospitality & Catering by Mary Aslett

Vocational A-level: Hospitality & Catering

by Mary Aslett


ISBN 13: 9780582368651

Format: Paperback (272 pages)
Publisher: Longman
Published: 19 Oct 2000

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Flavours of the Riviera: Discovering the Real Mediterranean Cooking of France and Italy Flavours of the Riviera: Discovering the Real Mediterranean Cooking of France and Italy by Colman Andrews

Flavours of the Riviera: Discovering the Real Mediterranean Cooking of France and Italy

by Colman Andrews


ISBN 13: 9781904010661

Format: Paperback (367 pages)
Publisher: Grub Street
Published: 31 May 2004

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Used : $10.25  
 
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Mediterranean Cooking Mediterranean Cooking by Hilaire Walden

Mediterranean Cooking

by Hilaire Walden


ISBN 13: 9780600598800

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 01 Apr 1999
Other Format: Hardcover, Paperback

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Portuguese Cooking: The Authentic and Robust Cuisine of Portugal Portuguese Cooking: The Authentic and Robust Cuisine of Portugal by Carol Robertson

Portuguese Cooking: The Authentic and Robust Cuisine of Portugal

by Carol Robertson


ISBN 13: 9781556431586

Format: Hardcover (192 pages)
Publisher: North Atlantic Books,U.S.
Published: 01 Sep 1993

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Cooking Art: Easy Edible Art for Young Children Cooking Art: Easy Edible Art for Young Children by Jean Potter, MaryAnn F. Kohl, Ronni Roseman-Hall

Cooking Art: Easy Edible Art for Young Children

by Jean Potter, MaryAnn F. Kohl, Ronni Roseman-Hall


ISBN 13: 9780876591840

Format: Paperback (192 pages)
Publisher: Gryphon House
Published: Aug 1997

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Used : $10.80  
 
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Dorset Food Dorset Food by Jo Draper

Dorset Food

by Jo Draper


ISBN 13: 9780750944588

Format: Paperback (160 pages)
Publisher: The History Press Ltd
Published: 22 Apr 2007
Other Format: Paperback

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Used : $10.81  
 
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Joy of Cooking: 75th Anniversary Edition Joy of Cooking: 75th Anniversary Edition by Rombauer

Joy of Cooking: 75th Anniversary Edition

by Rombauer


ISBN 13: 9780743246262

Format: Hardcover (1152 pages)
Publisher: Simon & Schuster
Published: 31 Oct 2006

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Mourjou: The Life and Food of an Auvergne Village Mourjou: The Life and Food of an Auvergne Village by Peter Graham

Mourjou: The Life and Food of an Auvergne Village

by Peter Graham


ISBN 13: 9780140468601

Format: Paperback (256 pages)
Publisher: Penguin
Published: 27 May 1999

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The Book of Greek Cooking The Book of Greek Cooking by Lesley Mackley

The Book of Greek Cooking

by Lesley Mackley


ISBN 13: 9781840652710

Format: Hardcover (120 pages)
Publisher: Salamander Books Ltd
Published: 19 Mar 2001

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French Home Cooking: An Introduction to Classic French Cooking French Home Cooking: An Introduction to Classic French Cooking by Paul Bocuse, Philip Hyman, Mary Hyman

French Home Cooking: An Introduction to Classic French Cooking

by Paul Bocuse, Philip Hyman, Mary Hyman


ISBN 13: 9780246119544

Format: Hardcover (272 pages)
Publisher: Grafton
Published: 23 Apr 1989
Other Format: Paperback

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