Cooking Art: Easy Edible Art for Young Children
by Jean Potter, MaryAnn F. Kohl, Ronni Roseman-Hall
ISBN 13: 9780876591840
Format: Paperback (192 pages) Publisher: Gryphon House Published: Aug 1997
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Food And Feasts In Ancient Rome (Food & Feasts)
by Philip Steele,Philip
ISBN 13: 9780750210287
Format: Hardcover (32 pages) Publisher: Wayland Published: 30 Apr 1994
Essential Middle Eastern Cooking (Contemporary kitchen series)
by Soheila Kimberley
ISBN 13: 9780754804833
Format: Paperback (96 pages) Publisher: Lorenz Books Published: 31 Jan 2001
Chinese (Mini Practical Cooking S.)
by
ISBN 13: 9781405405478
Format: Hardcover (32 pages) Publisher: Parragon Book Service Ltd Published: 01 Mar 2003
Mediterranean Cooking (Hamlyn Cookery)
by Hilaire Walden
ISBN 13: 9780600605621
Format: Paperback (128 pages) Publisher: Hamlyn Published: 15 Feb 2002 Other Format: Hardcover, Paperback
An Invitation to Indian Cooking (Penguin Handbooks)
by Madhur Jaffrey
ISBN 13: 9780140463064
Format: Paperback (368 pages) Publisher: Penguin Published: 26 Oct 1978
Pacific Flavours: Thai and Chinese Co: Thai and Chinese Cooking for an American Kitchen
by Hugh Carpenter,Teri Sandison
ISBN 13: 9781556703331
Format: Paperback (272 pages) Publisher: Stewart, Tabori & Chang Inc Published: 08 Apr 1993
Classic Vegetarian Cooking: From the Middle East and North Africa
by Habeeb Salloum
ISBN 13: 9781566563987
Format: Paperback (352 pages) Publisher: Interlink Books Published: 01 Mar 2003
A Guide to Maltese Cooking: 130 Recipes Collected and Tried Out
by Francis Darmanin,Jack Dedomenico,Andrew Micallef
ISBN 13: 9789990979008
Format: Paperback (100 pages) Publisher: Francis Darmanin Published: Sep 1997
Festive Food of Ireland
by Darina Allen
ISBN 13: 9781879373358
Format: Paperback (63 pages) Publisher: Roberts Rinehart Publishers Published: 01 Feb 1994
The Prevention of Food Poisoning
by Jill Trickett
ISBN 13: 9780859506137
Format: Paperback (136 pages) Publisher: Nelson Thornes Ltd Published: 01 Jul 1986
Martha Stewart's Cookies (Martha Stewart Living Magazine): The Very Best Treats to Bake and to Share: A Baking Book
by Martha Stewart Living Magazine,Martha Stewart Living Magazine
ISBN 13: 9780307394545
Format: Illustrated (352 pages) Publisher: Clarkson Potter Published: 25 Apr 2008